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The natural and cultural history of Southeast Asian agriculture : ecological and evolutionary considerations

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References

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2009Elementary Food Production by the Australian Aborigines.41 cited

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2002On the systematic status of the late Neogene hominoids from Yunnan Province, China80 cited
1988Ethnic Diversity and the Control of Natural Resources in Southeast Asia54 cited
2012Do Anthropogenic Dark Earths Occur in the Interior of Borneo? Some Initial Observations from East Kalimantan38 cited
1993Dimensions of Subsistence Foraging in South India33 cited
1986Food Habits in Guam Over 500 Years21 cited

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1996Fishing in the Tropical Rain Forest : Utilization of Aquatic Resources among the Semaq Beri Hunter-Gatherers of Peninsular Malaysia8 cited

2020The Three-Age System: A Struggle for Southeast Asian Prehistoric Periodisation7 cited

2002Long-term Change and Short-term Shifting in the Economy of Philippine Forager-Traders6 cited

1987Philippine Archaeology: Status and Prospects5 cited