The Field of Natural Wine Fairs in Italy

Abstract

Based on wider research on the wine field in Italy, conducted with a multiple set of research technics (in-depth interviews, online ethnography, enactive ethnography, qualitative analysis of websites, surveys), the article 1) sketches a history of the natural wine fairs in Italy, considering mainly winegrowers and organizers; 2) analyze some interesting features that can distinguish one fair form another, using Bourdieu’s field theory framework to reconstruct the relationship between the field structure and the position-taking of agents

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