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Iris Vermeir

38 works· latest 2023· 3 institutionscluster: provisionalORCID 0000-0003-0440-1381

Works

38 shown

The full package of package-free retail environments: A mixed methods study on multiple stakeholder perspectives of package-free shopping

Sustainable Production and Consumption·2023·3 authors·Open access

15citations

How online grocery shopping drives private label food purchases

Journal of Business Research·2023·4 authors·Open access

22citations

Visual Design Cues Impacting Food Choice: A Review and Future Research Agenda

Foods·2020·2 authors·review·Open access

157citations

A neurophysiological exploration of the dynamic nature of emotions during the customer experience

Journal of Retailing and Consumer Services·2020·6 authors

68citations

Mock meat in the butchery: Nudging consumers toward meat substitutes

Organizational Behavior and Human Decision Processes·2019·4 authors

70citations

Show Me More! The Influence of Visibility on Sustainable Food Choices

Foods·2019·4 authors·Open access

53citations

A Match Made in Heaven or Down Under? The Effectiveness of Matching Visual and Verbal Horizons in Advertising

Journal of Consumer Psychology·2018·4 authors·Open access

44citations

How do implicit/explicit attitudes and emotional reactions to sustainable logo relate? A neurophysiological study

Food Quality and Preference·2018·4 authors

52citations

Approach and Loss Aversion: Consumer Responses to Approaching and Receding Stimuli in Advertising

Ghent University Academic Bibliography (Ghent University)·2018·3 authors·other

1citations

Curbing portion size effects by adding smaller portions at the point of purchase

Food Quality and Preference·2017·4 authors

53citations

The compelling urge to misbehave: Do impulse purchases instigate unethical consumer behavior?

Journal of Economic Psychology·2017·5 authors

29citations

SST or an employee? That's the question: A neuroscientific approach

·2017·5 authors

0citations

Altering Speed of Locomotion

Journal of Consumer Research·2016·4 authors·Open access

19citations

The Floor Is Nearer than the Sky: How Looking Up or Down Affects Construal Level

Journal of Consumer Research·2014·3 authors

58citations

A Meta-Analysis of Relationships Linking Service Failure Attributions to Customer Outcomes

Journal of Service Research·2014·4 authors·review

279citations

When and why attribute sorting affects attribute weights in decision-making

Journal of Business Research·2014·3 authors

10citations

Impact of flow on recognition of and attitudes towards in-game brand placements

International Journal of Advertising·2014·5 authors

41citations

Assessing the What Is Beautiful Is Good Stereotype and the Influence of Moderately Attractive and Less Attractive Advertising Models on Self-Perception, Ad Attitudes, and Purchase Intentions of 8–13-Year-Old Children

Journal of Consumer Policy·2013·2 authors·Open access

23citations

Service recovery's impact on customers next-in-line

Managing Service Quality·2013·3 authors·Open access

61citations

Credence quality coordination and consumers' willingness-to-pay for certified halal labelled meat

Meat Science·2013·4 authors

159citations

A Motivational Account of the Question-Behavior Effect

Journal of Consumer Research·2012·3 authors·Open access

14citations

The Impact of Process Recovery Communication on Customer Satisfaction, Repurchase Intentions, and Word-of-Mouth Intentions

Journal of Service Research·2012·3 authors

133citations

“What’s the Harm in Being Unethical? These Strangers are Rich Anyway!” Exploring Underlying Factors of Double Standards

Journal of Business Ethics·2012·3 authors

25citations

The influence of mood on attitude–behavior consistency

Journal of Business Research·2012·4 authors

30citations

Combined influence of selective focus and decision involvement on attitude–behavior consistency in a context of memory‐based decision making

Psychology and Marketing·2011·3 authors

11citations

The Effect of Sequential Self-predictions on Behavior Change

Ghent University Academic Bibliography (Ghent University)·2008·3 authors·other

4citations

Combined influence of selective focus and decision involvement on attitude-behaviour consistency in a context of memory-based decision making

Ghent University Academic Bibliography (Ghent University)·2008·3 authors·other

1citations

Gender Differences in Double Standards

Journal of Business Ethics·2007·2 authors

98citations

Determinants of halal meat consumption in France

British Food Journal·2007·4 authors

477citations

Sustainable food consumption among young adults in Belgium: Theory of planned behaviour and the role of confidence and values

Ecological Economics·2007·2 authors

1,178citations

Sustainable Food Consumption: Exploring the Consumer “Attitude – Behavioral Intention” Gap

Journal of Agricultural and Environmental Ethics·2006·2 authors

2,520citations

Sustainable food consumption, involvement, certainty and values: an application of the theory of Planned Behaviour

RePEc: Research Papers in Economics·2005·2 authors·preprint

16citations

SUSTAINABLE FOOD CONSUMPTION: EXPLORING THE CONSUMER ATTITUDE – BEHAVIOUR GAP

RePEc: Research Papers in Economics·2004·2 authors·preprint

67citations

The influence of need for closure and perceived time pressure on search effort for price and promotional information in a grocery shopping context

Psychology and Marketing·2004·2 authors

155citations

The influence of need for closure on consumer behaviour

Ghent University Academic Bibliography (Ghent University)·2003·1 author·thesis·Open access

6citations

The influence of need for closure on consumer’s choice behaviour

Journal of Economic Psychology·2002·3 authors

86citations

An Empirical Investigation of the Relationships between Ethical Beliefs, Ethical Ideology, Political Preference and Need for Closure

Journal of Business Ethics·2001·3 authors

126citations

The influence of need for closure on choice behaviour

Ghent University Academic Bibliography (Ghent University)·1999·4 authors·other

2citations