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Marta Sidorkiewicz · Study

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Marta Sidorkiewicz

10 works· latest 2025· 1 institutionscluster: provisionalORCID 0000-0001-7559-7794

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Citations41

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Most cited in this library

Job satisfaction among hotel employees: analyzing selected antecedents and job outcomes. A case study from Poland2016 · 30 citations
Analysis of Poland’s enotourism product model2023 · 2 citations
Sommelier jako nowa profesja w polskiej branży hotelarsko-gastronomicznej2014 · 2 citations
Propedeutyka hotelarstwa. Ujęcie ekonomiczne2015 · 2 citations
Human Resource Management in Chain Hotels on the Example of Radisson Blu Hotel in Szczecin2015 · 2 citations

Works

10 shown

Wine tourism in an emerging viticultural country – benefits and challenges from the perspective of Polish winemakers

Geographia Polonica·2025·3 authors·Open access

1citations

ARTIFICIAL INTELLIGENCE FOR SUSTAINABLE WINE INDUSTRY: AI-DRIVEN MANAGEMENT IN VITICULTURE, WINE PRODUCTION AND ENOTOURISM

·2025·5 authors·other·Open access

0citations

Profiles of Wine Tourists

Routledge eBooks·2025·1 author·chapter

0citations

"Enorecreation" as a New Perspective in Enotourism – Theoretical and Practical Reflections

EUROPEAN RESEARCH STUDIES JOURNAL·2024·1 author·Open access

0citations

Analysis of Poland’s enotourism product model

Quaestiones Geographicae·2023·1 author·Open access

2citations

Analiza internetowych ofert pracy oraz poszukiwanych kwalifikacji w hotelarstwie na przykładzie województwa zachodniopomorskiego

Folia Turistica / Akademia Wychowania Fizycznego im. B. Czecha w Krakowie·2017·2 authors

2citations

Job satisfaction among hotel employees: analyzing selected antecedents and job outcomes. A case study from Poland

Argumenta Oeconomica·2016·3 authors·Open access

30citations

Human Resource Management in Chain Hotels on the Example of Radisson Blu Hotel in Szczecin

Ekonomiczne Problemy Turystyki·2015·3 authors·Open access

2citations

Propedeutyka hotelarstwa. Ujęcie ekonomiczne

CeON Repository (Centre for Evaluation in Education and Science)·2015·2 authors·chapter·Open access

2citations

Sommelier jako nowa profesja w polskiej branży hotelarsko-gastronomicznej

Rozprawy Naukowe Akademii Wychowania Fizycznego we Wrocławiu·2014·1 author

2citations