SZodixStudyAcademic Library
ShelvesOpen access
Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated
Information Technology for Small and Medium-Sized Tourism Enterprises: Adaptation and Benefits.
0 references·14 citing·53 second hop
Information Technology for Small and Medium-Sized Tourism Enterprises: Adaptation and Benefits. (1999)Information Technology for Small and Medi…A multi-layer organizational culture framework for enhancing the financial performance in tourism and hospitality family firms (2022)A multi-layer organizational …The impact of distribution channels on budget hotel performance (2019)The impact of distribution ch…Measuring consumer perception of CSR in tourism industry: Scale development and validation (2016)Measuring consumer perception…Innovativeness in Tourism: Model Development (2015)Innovativeness in Tourism: Mo…Hotels’ dependency on online intermediaries and their chosen distribution channel portfolios: Three country insights (2015)Hotels’ dependency on online …Tourism features as determinants of knowledge transfer in the process of tourist cooperation (2014)Tourism features as determina…eLearning courses about national tourism destinations: destination management organizations’ offers and travel agents’ perceptions and motivations (2013)eLearning courses about natio…eLearning courses about national tourism destinations (2013)eLearning courses about natio…Travel website adoption among internet users in Klang Valley, Malaysia (2008)Travel website adoption among…Capability Maturity Models for SMEs and Collaborative Networked Organisations in Tourism (2008)Capability Maturity Models fo…The use of Tourism knowledge (2007)The use of Tourism knowledgeElectronic service quality (e-SQ) in tourism : development of a scale for the assessment of e-SQ of tourism websites (2006)Electronic service quality (e…Awareness and Exploitation of the Potential of the Web by SMTEs: The Case of Alpine Hotels in Italy and France (2005)Awareness and Exploitation of…Tourism and Information Technologies: Past, Present and Future (2000)Tourism and Information Techn…Firm Resources and Sustained Competitive Advantage (1991)The Theory of Economic Development (2003)Firm resources and sustained competitive advantage (2004)Science Mapping of the Knowledge Base on Tourism Innovation (2019)Determinants of readiness for strategic value co-creation in hospitality and tourism organisations (2023)Hospitality and Tourism Technology and Organizational Performance: An Integrated Framework of HTT Business Value and Future Research Agenda (2025)Belief, Attitude, Intention and Behavior: An Introduction to Theory and Research (1975)Self-efficacy: Toward a unifying theory of behavioral change. (1977)Perceived Usefulness, Perceived Ease of Use, and User Acceptance of Information Technology (1989)The Influence of Travel Motivations and Social Factors on Travel Web Site Usage among Malaysian Travellers (2010)Reengineering the corporation: A manifesto for business revolution (1993)Tourism, Technology and Competitive Strategies (1993)Strategic use of information technologies in the tourism industry (1998)The impact of online reputation on hotel profitability (2019)The indirect distribution dilemma: assessing the financial impact of participation in Booking.com for hotels (2021)Economic Action and Social Structure: The Problem of Embeddedness (1985)Absorptive Capacity: A New Perspective on Learning and Innovation (1990)Managing tourism knowledge: a review (2018)Diffusion of Innovations 1 (2019)Italian tourism intermediaries: a social network analysis exploration (2020)Knowledge transfer within MNC hotel subsidiaries: An absorptive capacity perspective (2023)Case Study Research: Design and Methods (1984)User Acceptance of Computer Technology: A Comparison of Two Theoretical Models (1989)Managing with Power: Politics and Influence in Organizations. (1993)Progress in information technology and tourism management: 20 years on and 10 years after the Internet—The state of eTourism research (2008)Tried and tested: The impact of online hotel reviews on consumer consideration (2008)Service failure of intermediary service: impact of ambiguous locus of control (2016)Myth of early booking gains (2018)THE EFFECT OF ONLINE TRAVEL AGENCIES (OTA) ON BRAND RELATIONSHIPS IN LOW AND HIGH-END HOTELS IN SOUTH AFRICA (2020)Evaluating Structural Equation Models with Unobservable Variables and Measurement Error (1981)On the Evaluation of Structural Equation Models (1988)Structural equation modeling in practice: A review and recommended two-step approach. (1988)Corporate social responsibility and sustainability in the tourism sector: A systematic literature review and future outlook (2021)Sustainable intelligence, destination social responsibility, and pro-environmental behaviour of visitors: Evidence from an eco-tourism site (2021)The impact of hotel CSR for strategic philanthropy on booking behavior and hotel performance during the COVID-19 pandemic (2021)The impact of the Internet on travel agencies (2004)Adapting to the mobile world: A model of smartphone use (2014)Exploring customer experience with budget hotels: Dimensionality and satisfaction (2015)Impact of Geographic Distribution of COVID-19 Cases on Hotels’ Performances: Case of Polish Cities (2020)Advance booking across channels: The effects on dynamic pricing (2021)The research-practice gap in hotel revenue management: Insights from Italy (2021)The fifth discipline, the art and practice of the learning organization (1991)The Knowledge-Creating Company (1995)Communities of practice learning, meaning, and identity (1999)ADVANCING UNDERSTANDINGS (2009)The Use of Intelligence in Tourism Destination Management: An Emerging Role for DMOs (2016)Recreational Ecology: A Review of Research and Gap Analysis (2019)A resource‐based view of the firm (1984)Accounting for common method variance in cross-sectional research designs. (2001)Using thematic analysis in psychology (2006)Teachers' Value Consonance and Employee-Based Brand Equity: The Mediating Role of Belongingness and Self-Efficacy (2022)Discovering the Sustainable Innovation Service Process of Organizational Environment, Information Sharing and Satisfaction: The Moderating Roles of Pressure (2023)The antecedents of family firms’ resilience to crisis in hospitality and tourism (2023)
this work references cited by second hop

References

No references inside the corpus for this window.

Cited by

  • 2000Tourism and Information Technologies: Past, Present and Future158 cited
  • 2016Measuring consumer perception of CSR in tourism industry: Scale development and validation150 cited
  • 2007The use of Tourism knowledge150 cited
  • 2015Hotels’ dependency on online intermediaries and their chosen distribution channel portfolios: Three country insights121 cited
  • 2014Tourism features as determinants of knowledge transfer in the process of tourist cooperation86 cited
  • 2019The impact of distribution channels on budget hotel performance50 cited
  • 2015Innovativeness in Tourism: Model Development34 cited
  • 2022A multi-layer organizational culture framework for enhancing the financial performance in tourism and hospitality family firms33 cited
  • 2006Electronic service quality (e-SQ) in tourism : development of a scale for the assessment of e-SQ of tourism websites16 cited
  • 2008Travel website adoption among internet users in Klang Valley, Malaysia8 cited
  • 2008Capability Maturity Models for SMEs and Collaborative Networked Organisations in Tourism7 cited
  • 2005Awareness and Exploitation of the Potential of the Web by SMTEs: The Case of Alpine Hotels in Italy and France6 cited
  • 2013eLearning courses about national tourism destinations1 cited

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

2013
eLearning courses about national tourism destinations: destination management organizations’ offers and travel agents’ perceptions and motivations
1 cited