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Young urban adults preference for wine information sources: An exploratory study for Republic of Macedonia
16 references·2 citing·41 second hop
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References

  • 1992Determining the Appropriate Response to Evidence of Public Concern: The Case of Food Safety800 cited
  • 2005Some probabilistic models of best, worst, and best–worst choices663 cited
  • 2005Using simulations from discrete choice experiments to measure consumer sensitivity to brand, region, price, and awards in wine choice530 cited
  • 2006Using Best–Worst Scaling Methodology to Investigate Consumer Ethical Beliefs Across Countries383 cited
  • 2012Consumer behaviour for wine 2.0: A review since 2003 and future directions377 cited
  • 2005Differential Effects of Experience, Subjective Knowledge, and Objective Knowledge on Sources of Information used in Consumer Wine Purchasing336 cited
  • 1997Using product, brand and purchasing involvement for retail segmentation291 cited
  • 2010Place‐based marketing and regional branding strategy perspectives in the California wine industry209 cited
  • 2009An international comparison of retail consumer wine choice164 cited
  • 2000External Search Effort for Wine143 cited
  • 2012Millennial wine consumers: Risk perception and information search124 cited
  • 2009Consumer preferences of wine in Italy applying best‐worst scaling120 cited
  • 2009Chinese choices: a survey of wine consumers in Beijing87 cited
  • 2011Do Millennial generation's wine preferences of the “New World” differ from the “Old World”?

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86 cited
  • 2009Is there more information in best‐worst choice data?76 cited
  • 2012Generation Y preferences for wine72 cited
  • Cited by

    • 2019Influence of extrinsic factors on consumers' choice at segmented wine events3 cited
    • 2023Exploring the Locally Produced Wine to the Tourism Industry in Abulug, Cagayan, Philippines0 cited