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Agrifood Grades and Standards in the Extended Mercosur: Their Role in the Changing Agrifood System
0 references·16 citing·52 second hop
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  • 2010What Impact Are EU Supermarket Standards Having on Developing Countries' Export of High-Value Horticultural Products? Evidence From Kenya146 cited
  • 2006The agro-food chains and networks for development127 cited
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  • 2002GLOBALIZATION AND THE SMALLHOLDERS: A REVIEW OF ISSUES, APPROACHES, AND IMPLICATIONS73 cited
  • 2013Quality systems and competitive performance of food companies69 cited
  • 2007Food Safety Requirements in African Green Bean Exports and Their Impact on Small Farmers66 cited
  • 2014

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Is GlobalGAP Certification of Small-Scale Farmers Sustainable? Evidence from Thailand
66 cited
  • 2013Food Standards are Good – For Middle-Class Farmers64 cited
  • 2005Compliance with international food safety standards: the case of green bean production in Kenyan family farms59 cited
  • 2006Differentiated Standardization, Standardized Differentiation: The Complexity of the Global Agrifood System☆53 cited