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Abstract In this article, we review three perspectives used to place an economic value on pesticide use in agriculture and present associated empirical results. One approach is based on calculations of the marginal productivity; a second strategy considers the expected loss to pests relative to some current or maximum yield; and a third approach, related to the second, calculates the economic effect of banning pesticides, which is effectively the value that producers and consumers place on the chemicals used. We also review the economic effects of government policies to reduce or restrict pesticide use, including regulation and pesticide taxes as well as use of alternative technologies believed to reduce pesticide use, such as integrated pest management and genetically engineered plants.
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Papers that cite the same references — the relational fallback while embeddings are still backfilling.
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