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The Economic Sustainability of Certified Coffee: Recent Evidence from Mexico and Peru · Study

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ArticleThe Economic Sustainability of Certified Coffee: Recent Evidence from Mexico and Peru

Bradford L. Barham2011

Article2011

The Economic Sustainability of Certified Coffee: Recent Evidence from Mexico and Peru

Bradford L. Barham · Jeremy Glenn Weber

193 citations·0/0 files stored·World Development

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Global trade, sustainability, and social impact Economics of Agriculture and Food Markets Organic Food and Agriculture

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References

2005Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce Small-Scale Farmer Vulnerability in Northern Nicaragua?2007Regulating sustainability in the coffee sector: A comparative analysis of third-party environmental and social certification initiatives 2005The Coffee Paradox: Global Markets, Commodity Trade and the Elusive Promise of Development 2009Fair Trade organic coffee production in Nicaragua — Sustainable development or a poverty trap?2011Profits and poverty: Certification's troubled link for Nicaragua's organic and fairtrade coffee producers 2010Effects of Fair Trade and organic certifications on small-scale coffee farmer households in Central America and Mexico 2009Does Fair Trade Deliver on Its Core Value Proposition? Effects on Income, Educational Attainment, and Health in Three Countries 2000Is biodiversity-friendly coffee financially viable? An analysis of five different coffee production systems in western El Salvador

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2015The Ambivalent Impact of Coffee Certification on Farmers’ Welfare: A Matched Panel Approach for Cooperatives in Central Kenya 2016Sustainability Standards, Gender, and Nutrition among Smallholder Farmers in Uganda 2016Sustainability Standards and Sustainable Development – Synergies and Trade‐Offs of Transnational Governance

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2017Reviewing the impacts of coffee certification programmes on smallholder livelihoodsarticle · 6 shared references 2015The effect of specialty coffee certification on household livelihood strategies and specialisationarticle · 5 shared references 2018A bibliometric analysis of the scientific literature on Fairtrade labellingarticle · 5 shared references 2011A Review of Ecosystem Services, Farmer Livelihoods, and Value Chains in Shade Coffee Agroecosystemschapter · 5 shared references 2017Decoupling Standards from Practice: The Impact of In-House Certifications on Coffee Farms’ Environmental and Social Conductarticle · 5 shared references 2017Effects of certification schemes for agricultural production on socio-economic outcomes in low- and middle-income countries: a systematic reviewreview · 5 shared references

Details

Year2011

Typearticle

Published2011-12-23

VenueWorld Development

ISSN-L0305-750X

Languageen

Citations193

Files0 public / 0

ShelfGlobal trade, sustainability, and social impact

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doi10.1016/j.worlddev.2011.11.005

openalex_workW2009170967

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2015The effect of specialty coffee certification on household livelihood strategies and specialisation

2017Reviewing the impacts of coffee certification programmes on smallholder livelihoods

2017Do Private Sustainability Standards Contribute to Income Growth and Poverty Alleviation? A Comparison of Different Coffee Certification Schemes in Ethiopia

2011How much more do growers receive for Fair Trade-organic coffee?

2017Decoupling Standards from Practice: The Impact of In-House Certifications on Coffee Farms’ Environmental and Social Conduct