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Franchise firm entry time influence on long‐term survival
16 references·1 citing·55 second hop
Franchise firm entry time influence on long‐term survival (2009)Franchise firm entry time influence on lo…Sustainable Competitive Advantage in Service Industries: a Conceptual Model and Research Propositions (2014)Sustainable Competitive Advan…KNOWLEDGE TRANSFER THROUGH INHERITANCE: SPIN-OUT GENERATION, DEVELOPMENT, AND SURVIVAL. (2004)KNOWLEDGE TRANSFER THROUGH IN…Entry, Exit and Establishment Survival in UK Manufacturing (2003)Entry, Exit and Establishment…The Market Valuation of Internet Channel Additions (2002)The Market Valuation of Inter…THE CONDITIONING EFFECT OF TIME ON FIRM SURVIVAL: AN INDUSTRY LIFE CYCLE APPROACH. (2002)THE CONDITIONING EFFECT OF TI…A three-stage theory of international expansion: the link between multinationality and performance in the service sector (2002)A three-stage theory of inter…Finding the right mix: franchising, organizational learning, and chain performance (2001)Finding the right mix: franch…Does Entry Size Matter? The Impact of the Life Cycle and Technology on Firm Survival (2001)Does Entry Size Matter? The I…First-mover (dis)advantages: retrospective and link with the resource-based view (1998)First-mover (dis)advantages: …HYBRID ORGANIZATIONAL ARRANGEMENTS AND THEIR IMPLICATIONS FOR FIRM GROWTH AND SURVIVAL: A STUDY OF NEW FRANCHISORS. (1996)HYBRID ORGANIZATIONAL ARRANGE…What do we know about entry? (1995)What do we know about entry?New Firm Survival: New Results Using a Hazard Function (1995)New Firm Survival: New Result…Sustainable Competitive Advantage in Service Industries: A Conceptual Model and Research Propositions (1993)Sustainable Competitive Advan…Agency Theory and Franchising: Some Empirical Results (1992)Agency Theory and Franchising…An Empirical Look at Franchising as an Organizational Form (1988)An Empirical Look at Franchis…Franchising: Firms, Markets, and Intangible Assets (1976)Franchising: Firms, Markets, …Franchising proportion and network failure (2017)Franchising proportion and ne…Selection and the Evolution of Industry (1982)Time Paths in the Diffusion of Product Innovations (1982)Do firms in clusters innovate more? 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this work references cited by second hop

References

  • 1995What do we know about entry?1,970 cited
  • 1998First-mover (dis)advantages: retrospective and link with the resource-based view1,256 cited
  • 1992Agency Theory and Franchising: Some Empirical Results1,120 cited
  • 2014Sustainable Competitive Advantage in Service Industries: a Conceptual Model and Research Propositions1,115 cited
  • 2002A three-stage theory of international expansion: the link between multinationality and performance in the service sector1,083 cited
  • 2004KNOWLEDGE TRANSFER THROUGH INHERITANCE: SPIN-OUT GENERATION, DEVELOPMENT, AND SURVIVAL.983 cited
  • 1995New Firm Survival: New Results Using a Hazard Function965 cited
  • 1976Franchising: Firms, Markets, and Intangible Assets694 cited
  • 2002The Market Valuation of Internet Channel Additions599 cited
  • 2001Does Entry Size Matter? The Impact of the Life Cycle and Technology on Firm Survival586 cited
  • 1988An Empirical Look at Franchising as an Organizational Form548 cited
  • 1996HYBRID ORGANIZATIONAL ARRANGEMENTS AND THEIR IMPLICATIONS FOR FIRM GROWTH AND SURVIVAL: A STUDY OF NEW FRANCHISORS.537 cited
  • 2001Finding the right mix: franchising, organizational learning, and chain performance460 cited
  • 1993Sustainable Competitive Advantage in Service Industries: A Conceptual Model and Research Propositions425 cited

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  • 2002THE CONDITIONING EFFECT OF TIME ON FIRM SURVIVAL: AN INDUSTRY LIFE CYCLE APPROACH.390 cited
  • 2003Entry, Exit and Establishment Survival in UK Manufacturing358 cited
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    • 2017Franchising proportion and network failure24 cited