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Risk and Transactions Cost in Contracting: Results from a Choice-Based Experiment
2 references·6 citing·31 second hop
Risk and Transactions Cost in Contracting: Results from a Choice-Based Experiment (2004)Risk and Transactions Cost in Contracting…Industrialization and Consolidation in the U.S. Food Sector: Implications for Competition and Welfare (2000)Industrialization and Consoli…Using Conjoint Analysis to Derive Estimates of Compensating Variation (1996)Using Conjoint Analysis to De…Risk Preferences, Transaction Costs, and Choice of Marketing Contracts: Evidence from a Choice Experiment with Fresh Vegetable Producers (2015)Risk Preferences, Transaction…Forest owners' willingness to accept contracts for ecosystem service provision is sensitive to additionality (2015)Forest owners' willingness to…Using Choice Experiments to Investigate the Policy Relevance of Heterogeneity in Farmer Agri-Environmental Contract Preferences (2011)Using Choice Experiments to I…Enhancing competitiveness of wine through empowerment labels : a case study of wine prices and consumer preferences at two wine retail outlets in the KwaZulu-Natal Midlands. (2011)Enhancing competitiveness of …Towards a cross‐cultural typology of trust in B2B food trade (2010)Towards a cross‐cultural typo…Factors Affecting the Selection of Business Arrangements by U.S. Hog Farmers (2007)Factors Affecting the Selecti…The Market for "Lemons": Quality Uncertainty and the Market Mechanism (1970)Hedonic Prices and Implicit Markets: Product Differentiation in Pure Competition (1974)Case Study Research: Design and Methods (1984)Industry Structure, Market Rivalry, and Public Policy (1973)Reexamination of the perfectness concept for equilibrium points in extensive games (1975)Non-cooperative games (1989)Agricultural trade liberalization and economic development: the role of downstream market power (2007)A Century of Research on Agricultural Markets (2010)Market power and bargaining in agrifood markets: A review of emerging topics and tools (2017)The Science of "Muddling Through" (1959)A New Approach to Consumer Theory (1966)Conditional logit analysis of qualitative choice behavior (1972)Design considerations of a choice experiment to estimate likely participation by north Australian pastoralists in contractual biodiversity conservation. (2014)The Role of Stated Preference Valuation Methods in Understanding Choices and Informing Policy (2019)A New Approach to Consumer Theory (1976)Cultures and Organizations: Software of the Mind. (1993)An Integrative Model Of Organizational Trust (1995)The New Institutional Economics: Taking Stock, Looking Ahead (2000)The Roles of Cross-Cultural Perspectives in Global Marketing (2015)Consumer decision journey for online group buying: psychological and intentional procedure perspectives (2022)Fairness and trust in organic food supply chains (2023)The Nature of the Firm (1937)Markets and Hierarchies: Analysis and Antitrust Implications. (1976)Transaction-Cost Economics: The Governance of Contractual Relations (1979)Contract and Exit Decisions in Finisher Hog Production (2010)Off-farm employment and reasons for entering farming as determinants of production enterprise selection in US agriculture (2011)A Latent Class Cluster Analysis of Farmers’ Attitudes Towards Contract Design in the Dairy Industry (2012)Discrete Choice Methods with Simulation (2003)Alternative approaches for incorporating respondent uncertainty when estimating willingness to pay: the case of the Mexican spotted owl (1998)Contingent Valuation in Practice (2003)Choice Experiments (2017)
this work references cited by second hop

References

  • 1996Using Conjoint Analysis to Derive Estimates of Compensating Variation249 cited
  • 2000Industrialization and Consolidation in the U.S. Food Sector: Implications for Competition and Welfare205 cited

Cited by

  • 2011Using Choice Experiments to Investigate the Policy Relevance of Heterogeneity in Farmer Agri-Environmental Contract Preferences177 cited
  • 2015Forest owners' willingness to accept contracts for ecosystem service provision is sensitive to additionality109 cited
  • 2010Towards a cross‐cultural typology of trust in B2B food trade50 cited
  • 2007Factors Affecting the Selection of Business Arrangements by U.S. Hog Farmers46 cited
  • 2015Risk Preferences, Transaction Costs, and Choice of Marketing Contracts: Evidence from a Choice Experiment with Fresh Vegetable Producers25 cited
  • 2011Enhancing competitiveness of wine through empowerment labels : a case study of wine prices and consumer preferences at two wine retail outlets in the KwaZulu-Natal Midlands.0 cited

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