References

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• 2002The Rapid Rise of Supermarkets in Latin America: Challenges and Opportunities for Development862 cited
• 2005Third-party certification in the global agrifood system686 cited
• 2005Private agri-food standards: Implications for food policy and the agri-food system647 cited
• 2003The Rise of Supermarkets in Africa: Implications for Agrifood Systems and the Rural Poor638 cited
• 2000Ecological modernization as social theory558 cited
• 2001Saving two in a billion:528 cited
• 2004New! Improved? The Transformation of the Global Agrifood System*424 cited
• 2001Barriers to Agricultural Exports from Developing Countries: The Role of Sanitary and Phytosanitary Requirements318 cited
• 2008Understanding development: theory and practice in the third world308 cited
• 2003Supermarket Procurement Practices in Developing Countries: Redefining the Roles of the Public and Private Sectors207 cited
• 2007Global supply chains, standards and the poor: how the globalization of food systems and standards affects rural development and poverty198 cited
• 2004The development of private fresh produce safety standards: implications for developing Mediterranean exporting countries193 cited
• 2000Agrifood Grades and Standards in the Extended Mercosur: Their Role in the Changing Agrifood System