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Food Prices, Quality, and Quality's Pricing in Supermarkets versus Traditional Markets in Developing Countries*

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References

2003The Rise of Supermarkets in Africa, Asia, and Latin America1,340 cited
2007Transformation of Markets for Agricultural Output in Developing Countries Since 1950: How Has Thinking Changed?283 cited
2007Chapter 55 Transformation of Markets for Agricultural Output in Developing Countries Since 1950: How Has Thinking Changed?187 cited
2005The rise of supermarkets and changing expenditure patterns of poor rural households case study in the Transkei area, South Africa148 cited
2010Food Prices and Modern Retail: The Case of Delhi121 cited
2006Supermarkets and Consumers in Africa112 cited
2005Evolution versus Tradition in Marketing Systems: The Hong Kong Food-Retailing Experience61 cited

Cited by

2012Food Quality Changes and Implications: Evidence from the Rice Value Chain of Bangladesh88 cited
2011Modern Food Retailers and Traditional Markets in Developing Countries: Comparing Quality, Prices, and Competition Strategies in Thailand82 cited
2015Supply chain and total quality management framework design for business performance-case study evidence29 cited
2011Food‐Retail Development and the Myth of Everyday Low Prices: The Case of Brazil18 cited
2023Minat Pedagang Menggunakan Kios Pasca Revitalisasi Pasar Lakessi Kota Parepare (Analisis Maslahah)1 cited

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