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The historical development of the consumption of sweeteners - a learning approach
12 references·1 citing·35 second hop
The historical development of the consumption of sweeteners - a learning approach (2005)The historical development of the consump…Eating Sweet Snacks: Gender Differences in Attitudes and Behaviour (1997)Eating Sweet Snacks: Gender D…Associative and Normative Models of Causal Induction: Reacting to Versus Understanding Cause (1996)Associative and Normative Mod…Experimental Confirmation of the Existence of a Giffen Good (1991)Experimental Confirmation of …Eating, social motives, and self-presentation in women and men (1990)Eating, social motives, and s…The evolution of economic institutions as a propagation process (1989)The evolution of economic ins…Culture and the Evolutionary Process. (1988)Culture and the Evolutionary …Attitudes, Personality and Behavior (1988)Attitudes, Personality and Be…Programmed to Learn: An Essay on the Evolution of Culture. (1981)Programmed to Learn: An Essay…A New Approach to Consumer Theory (1976)A New Approach to Consumer Th…A Contribution to the New Theory of Demand: A Rehabilitation of the Giffen Good (1971)A Contribution to the New The…Principles of behavioral analysis (1967)Principles of behavioral anal…Change and Innovation in the Technology of Consumption (1966)Change and Innovation in the …The evolution of Engel curves and its implications for structural change theory (2013)The evolution of Engel curves…The Logic of Collective Action (1965)The Logic of Collective Action. (1966)Evolution and the Theory of Games (1988)The Theory of Spontaneous Order and Cultural Evolution in the Social Theory of F.A. Hayek (1990)Evolutionary Concepts in Economics (2003)Innovation, Diffusion, and Institutional Change (2003)The processes of causal attribution. (1973)Telling more than we can know: Verbal reports on mental processes. (1977)Gender schema theory: A cognitive account of sex typing. (1981)Women and men are what they eat: The effects of gender and reported meal size on perceived characteristics (1995)Motivations to eat: Scale development and validation (2003)Glowing Praise and the Envious Gaze: Social Dilemmas Surrounding the Public Recognition of Achievement (2004)Understanding Attitudes and Predicting Social Behavior (1980)The Theory of Reasoned Action: A Meta-Analysis of Past Research with Recommendations for Modifications and Future Research (1988)The theory of planned behavior (1991)Attitudinal Ambivalence (2000)Ambivalence and Attitudes (2002)Affect asymmetry and comfort food consumption (2005)Air Pollution and Residential Property Values (1971)Economics of Information Systems (1971)HEDONIC PRICE FUNCTIONS (1975)Rewards and Punishments as Selective Incentives for Collective Action: Theoretical Investigations (1980)Some time dimensions of work: Measurement of an underlying aspect of organization culture. (1987)Learning to consume — A theory of wants and the growth of demand (2001)Efficacy of the Theory of Planned Behaviour: A meta‐analytic review (2001)Perceived Behavioral Control, Self‐Efficacy, Locus of Control, and the Theory of Planned Behavior 1 (2002)Household Production and Environmental Kuznets Curves – Examining the Desirability and Feasibility of Substitution (2004)A sensitive period for learning about food (1994)Enhanced memory for faces of cheaters (1996)MONOPOLISTIC COMPETITION AND OPTIMUM PRODUCT DIVERSITY (1975)Investor Sentiment and the Cross‐Section of Stock Returns (2006)1. On the Concept of Health Capital and the Demand for Health (2017)A Mechanism for Social Selection and Successful Altruism (1990)Is There Teaching in Nonhuman Animals? (1992)Social Learning in Animals: Empirical Studies and Theoretical Models (2005)
this work references cited by second hop

References

  • 1976A New Approach to Consumer Theory6,913 cited
  • 1988Attitudes, Personality and Behavior6,824 cited
  • 1967Principles of behavioral analysis358 cited
  • 1966Change and Innovation in the Technology of Consumption353 cited
  • 1988Culture and the Evolutionary Process.324 cited
  • 1990Eating, social motives, and self-presentation in women and men200 cited
  • 1981Programmed to Learn: An Essay on the Evolution of Culture.171 cited
  • 1997Eating Sweet Snacks: Gender Differences in Attitudes and Behaviour135 cited
  • 1989The evolution of economic institutions as a propagation process96 cited
  • 1971A Contribution to the New Theory of Demand: A Rehabilitation of the Giffen Good72 cited
  • 1996Associative and Normative Models of Causal Induction: Reacting to Versus Understanding Cause62 cited
  • 1991Experimental Confirmation of the Existence of a Giffen Good62 cited

Cited by

  • 2013The evolution of Engel curves and its implications for structural change theory63 cited

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