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Certification and Communities: Alternatives for Regulating the Environmental and Social Impacts of Shrimp Farming

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2010Transnational Private Regulation in Practice: The Limits of Forest and Labor Standards Certification in Indonesia151 cited
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97 cited

2011Enacting third-party certification: A case study of science and politics in organic shrimp certification96 cited

2014Is certification a viable option for small producer fish farmers in the global south? Insights from Vietnam88 cited

2014Certifying the commons: eco-certification, privatization, and collective action80 cited

2012National Government Responses to Marine Stewardship Council (MSC) Fisheries Certification: Insights from Atlantic Canada69 cited

2011The Multi-Level Environmental Governance of Vietnamese Aquaculture: Global Certification, National Standards, Local Cooperatives64 cited

2015Assembling sustainable territories: space, subjects, objects, and expertise in seafood certification63 cited

2020Private regulation, public policy, and the perils of adverse ontological selection60 cited

2020Grounding transnational business governance: A political‐strategic perspective on government responses in the Global South58 cited

2013Certification Schemes and the Governance of Land: Enforcing Standards or Enabling Scrutiny?56 cited

2013Can Patrons Be Bypassed? Frictions between Local and Global Regulatory Networks over Shrimp Aquaculture in East Kalimantan55 cited