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Breakdown of dietary restraint following mere exposure to food stimuli: Interrelationships between restraint, hunger, salivation, and food intake

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References

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1959The SHP Test—an Aid in the Detection and Measurement of Depression154 cited

Cited by

1995Additivity of nonconscious affect: Combined effects of priming and exposure.238 cited
2007High intake of palatable food predicts binge-eating independent of susceptibility to obesity: an animal model of lean vs obese binge-eating and obesity with and without binge-eating207 cited
2003The role of palatable food and hunger as trigger factors in an animal model of stress induced binge eating202 cited
2009Inducing impulsivity leads high and low restrained eaters into overeating, whereas current dieters stick to their diet169 cited
2009The biology of binge eating162 cited
2008The allure of forbidden food: On the role of attention in self-regulation161 cited
2008High-restrained eaters only overeat when they are also impulsive158 cited
2006

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Pleasure in the mind: Restrained eating and spontaneous hedonic thoughts about food

154 cited

2010Relation of dietary restraint scores to activation of reward-related brain regions in response to food intake, anticipated intake, and food pictures138 cited

2008Mood-induced eating. Interactive effects of restraint and tendency to overeat136 cited

2010As Pleasure Unfolds110 cited

2009Individual differences in food-cue reactivity. The role of BMI and everyday portion-size selections103 cited

2008The tempting effect of forbidden foods. High calorie content evokes conflicting implicit and explicit evaluations in restrained eaters91 cited

2005Stress-induced eating in restrained eaters may not be caused by stress or restraint91 cited

2008Caloric restriction in the presence of attractive food cues: External cues, eating, and weight83 cited

2014“Yummy” versus “Yucky”! Explicit and implicit approach–avoidance motivations towards appealing and disgusting foods81 cited