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Aegean Feasting: A Minoan Perspective · Study

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ArticleAegean Feasting: A Minoan Perspective

Elisabetta Borgna2004

Article2004

Aegean Feasting: A Minoan Perspective

Elisabetta Borgna

51 citations·0/0 files stored·Hesperia The Journal of the American School of Classical Studies at Athens

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Ancient Mediterranean Archaeology and History Classical Antiquity Studies Food, Nutrition, and Cultural Practices

Abstract

Hesperia: The Journal of the American School of Classical Studies at Athens - Volume 73, Number 2, April-June 2004

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References

1994The power of prestige: competitive generosity and the emergence of rank societies in lowland Mesoamerica 1980Stylistic Variation in Prehistoric Ceramics 1990Aegean painting in the Bronze Age 1989The Function of the Minoan Palaces 2011Homeric Society 1998Neopalatial, Final Palatial, and Postpalatial Crete 1996WINE, OIL AND THE DIALECTICS OF POWER IN BRONZE AGE CRETE: A REVIEW OF THE EVIDENCE 2002Burnt animal sacrifice at the Mycenaean ‘Palace of Nestor’, Pylos

Cited by

2007Alimentos para los muertos : mujeres, rituales funerarios e identidades coloniales 2009The dual-processual model in ancient Greece: Applying a post-neoevolutionary model to a data-rich environment 2014Feasting at Roca: Cross-Cultural Encounters and Society in the Southern Adriatic during the Late Bronze Age 2006Towards an Archaeology of Perception: 'Looking' at the Minoan Palaces 2007Towards an Archaeology of Perception 2015Feasting in Paradise: Feast Remains from the Iron Age Palace of Ramat Raḥel and Their Implications

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Details

Year2004

Typearticle

Published2004-01-01

VenueHesperia The Journal of the American School of Classical Studies at Athens

ISSN-L0018-098X

Languageen

Citations51

Files0 public / 0

ShelfAncient Mediterranean Archaeology and History

Identifiers

doi10.2972/hesp.2004.73.2.247

openalex_workW2050160102

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