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Use of Psychology and Behavioral Economics to Promote Healthy Eating · Study

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ArticleUse of Psychology and Behavioral Economics to Promote Healthy Eating

Christina A. Roberto2014

OA

Articlegreen2014

Use of Psychology and Behavioral Economics to Promote Healthy Eating

Christina A. Roberto · Ichiro I. Kawachi

117 citations·0/0 files stored·American Journal of Preventive Medicine

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Decision-Making and Behavioral Economics Nutrition, Health and Food Behavior Behavioral Health and Interventions

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References

1974Judgment under Uncertainty: Heuristics and Biases 1975Judgment under Uncertainty: Heuristics and Biases 1993Framing: Toward Clarification of a Fractured Paradigm 2011Thinking, Fast and Slow 2008Nudge: improving decisions about health, wealth, and happiness 2002Time Discounting and Time Preference: A Critical Review 1988Status quo bias in decision making 2008Nudge: Improving Decisions About Health, Wealth and Happiness

Cited by

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Details

Year2014

Typearticle

Published2014-10-18

VenueAmerican Journal of Preventive Medicine

ISSN-L0749-3797

Languageen

Citations117

Files0 public / 0

ShelfDecision-Making and Behavioral Economics

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doi10.1016/j.amepre.2014.08.002

openalex_workW2078045936

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