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Consumer Preferences and Willingness to Pay for Value‐Added Chicken Product Attributes
16 references·0 citing·45 second hop
Consumer Preferences and Willingness to Pay for Value‐Added Chicken Product Attributes (2011)Consumer Preferences and Willingness to P…U.S. Meat Demand: Household Dynamics and Media Information Impacts (2010)U.S. Meat Demand: Household D…Studying the influence of package shape and colour on consumer expectations of milk desserts using word association and conjoint analysis (2010)Studying the influence of pac…Poultry meat consumption trends in Europe (2008)Poultry meat consumption tren…Does Food Safety Information Impact U.S. Meat Demand? (2004)Does Food Safety Information …Canadian Consumer's Willingness-To-Pay For Pesticide Free Food Products: An Ordered Probit Analysis (2003)Canadian Consumer's Willingne…Analysis of contingent valuation data with multiple bids and response options allowing respondents to express uncertainty (2003)Analysis of contingent valuat…Quality assurance and the consumer (1999)Quality assurance and the con…Predicting the Influence of Demographic Characteristics on the Willingness to Pay for Fresh Fruits and Vegetables (1998)Predicting the Influence of D…A Conjoint Analysis of New Food Products Processed from Underutilized Small Crawfish (1998)A Conjoint Analysis of New Fo…Starting Point Bias in Dichotomous Choice Valuation with Follow-Up Questioning (1996)Starting Point Bias in Dichot…Simultaneity and Structural Change in U.S. Meat Demand (1993)Simultaneity and Structural C…Using Surveys to Value Public Goods: The Contingent Valuation Method (1990)Using Surveys to Value Public…Using surveys to value public goods: the contingent valuation method (1989)Using surveys to value public…Demand for Beef and Chicken Products: Separability and Structural Change (1988)Demand for Beef and Chicken P…Discrete/Continuous Models of Consumer Demand (1984)Discrete/Continuous Models of…Conjoint Analysis in Consumer Research: Issues and Outlook (1978)Conjoint Analysis in Consumer…Efficient Estimation Methods for "Closed-Ended" Contingent Valuation Surveys (1987)Statistical Efficiency of Double‐Bounded Dichotomous Choice Contingent Valuation (1991)Contingent Valuation in Practice (2003)Using Respondent Uncertainty to Mitigate Hypothetical Bias in a Stated Choice Experiment (2010)Hypothetical bias in Stated Choice Experiments: Is it a problem? 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(2014)The Measurement of Environmental and Resource Values (2014)Separable Utility and Aggregation (1959)An Almost Ideal Demand System (1980)The theory and practice of econometrics (1986)The impact of BSE on the demand for beef and other meats in Great Britain (1996)A fresh meat almost ideal demand system incorporating negative TV press and advertising impact (2001)Triangulation between case study and survey methods in management accounting research: An assessment of validity implications (2005)Consumer perceptions of product packaging (2006)Managing sensory expectations concerning products and brands: Capitalizing on the potential of sound and shape symbolism (2011)A framework for the Selection of a packaging design based on the SWARA method (2015)Sensory Aspects of Package Design (2017)Theory and Methods of Scaling (1958)Simultaneous conjoint measurement: A new type of fundamental measurement (1964)Conjoint Analysis in Marketing: New Developments with Implications for Research and Practice (1990)Decisions with Multiple Objectives: Preferences and Value Tradeoffs. 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(1999)Chapter 17 Contingent Valuation (2005)Valuing public goods: The purchase of moral satisfaction (1992)Valuing the Environment Through Contingent Valuation (1994)Using surveys to value public goods: The contingent valuation method (1990)Incentive and informational properties of preference questions (2007)Response Rates and Responsiveness for Surveys, Standards, and the Journal (2008)
this work references cited by second hop

References

  • 1989Using surveys to value public goods: the contingent valuation method4,215 cited
  • 1978Conjoint Analysis in Consumer Research: Issues and Outlook3,184 cited
  • 1990Using Surveys to Value Public Goods: The Contingent Valuation Method1,549 cited
  • 1984Discrete/Continuous Models of Consumer Demand777 cited
  • 1996Starting Point Bias in Dichotomous Choice Valuation with Follow-Up Questioning485 cited
  • 1988Demand for Beef and Chicken Products: Separability and Structural Change399 cited
  • 2004Does Food Safety Information Impact U.S. Meat Demand?388 cited
  • 2010Studying the influence of package shape and colour on consumer expectations of milk desserts using word association and conjoint analysis356 cited
  • 2003Analysis of contingent valuation data with multiple bids and response options allowing respondents to express uncertainty240 cited
  • 2008Poultry meat consumption trends in Europe204 cited
  • 1993Simultaneity and Structural Change in U.S. Meat Demand147 cited
  • 2003Canadian Consumer's Willingness-To-Pay For Pesticide Free Food Products: An Ordered Probit Analysis127 cited
  • 2010U.S. Meat Demand: Household Dynamics and Media Information Impacts87 cited
  • 1998A Conjoint Analysis of New Food Products Processed from Underutilized Small Crawfish77 cited

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  • 1999Quality assurance and the consumer73 cited
  • 1998Predicting the Influence of Demographic Characteristics on the Willingness to Pay for Fresh Fruits and Vegetables16 cited
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