SZodixStudyAcademic Library
ShelvesOpen access
Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated
Food Standards are Good – For Middle-Class Farmers
16 references·5 citing·48 second hop
Food Standards are Good – For Middle-Class Farmers (2013)Food Standards are Good – For Middle-Clas…New institutional arrangements and standard adoption: Evidence from small-scale fruit and vegetable farmers in Thailand (2012)New institutional arrangement…Modern Food Supply Chains and Development: Evidence from Horticulture Export Sectors in Sub‐Saharan Africa (2012)Modern Food Supply Chains and…Understanding the Complexities of Private Standards in Global Agri-Food Chains as They Impact Developing Countries (2010)Understanding the Complexitie…Do Fresh Produce Exporters in Sub-Saharan Africa Benefit from GlobalGAP Certification? (2010)Do Fresh Produce Exporters in…Selection and Comparative Advantage in Technology Adoption (2009)Selection and Comparative Adv…Global Retail Chains and Poor Farmers: Evidence from Madagascar (2009)Global Retail Chains and Poor…Public–private partnerships and collective action in high value fruit and vegetable supply chains (2008)Public–private partnerships a…Understanding Developing Country Strategic Responses to the Enhancement of Food Safety Standards (2007)Understanding Developing Coun…Trade, Standards, and Poverty: Evidence from Senegal (2006)Trade, Standards, and Poverty…Strategic use of private standards to enhance international competitiveness: Vegetable exports from Kenya and elsewhere (2005)Strategic use of private stan…Standards as a new form of social contract? Sustainability initiatives in the coffee industry (2005)Standards as a new form of so…Private agri-food standards: Implications for food policy and the agri-food system (2005)Private agri-food standards: …Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce Small-Scale Farmer Vulnerability in Northern Nicaragua? (2005)Confronting the Coffee Crisis…The rise of private food quality and safety standards: illustrations from Brazil (2001)The rise of private food qual…Agrifood Grades and Standards in the Extended Mercosur: Their Role in the Changing Agrifood System (2000)Agrifood Grades and Standards…Global change in agrifood grades and standards: agribusiness strategic responses in developing countries (1999)Global change in agrifood gra…European private food safety standards in global agri-food supply chains: a systematic review (2021)European private food safety …Drivers of productivity in Vietnamese SMEs: the role of management standards and innovation (2018)Drivers of productivity in Vi…Impact assessment of commodity standards: towards inclusive value chains (2017)Impact assessment of commodit…Non-Tariff Measures and Standards in Trade and Global Value Chains (2015)Non-Tariff Measures and Stand…Private food standards, regulatory gaps and plantation agriculture: social and environmental (ir)responsibility in the Philippine export banana industry (2014)Private food standards, regul…Governance and Trade in Fresh Vegetables: The Impact of UK Supermarkets on the African Horticulture Industry (2000)The Rapid Rise of Supermarkets in Latin America: Challenges and Opportunities for Development (2002)A Dictionary of Sociology (2009)Improving market access and agricultural productivity growth in Africa: what role for producer organizations and collective action institutions? (2011)Food Standards, Certification, and Poverty among Coffee Farmers in Uganda (2014)Smallholder Farmers and Collective Action: What Determines the Intensity of Participation? (2014)Exit, Voice and Loyalty: Responses to Decline in Firms, Organizations, and States. (1970)Toward a New Conception of the Environment-Competitiveness Relationship (1995)Nontariff Measures and Standards in Trade and Global Value Chains (2015)The effectiveness of agricultural certification in developing countries: A systematic review (2018)Consumer/Producer Links in Fair Trade Coffee Networks (2002)Quality standards, conventions and the governance of global value chains (2005)Trading Down: Africa, Value Chains And The Global Economy (2005)Regulating sustainability in the coffee sector: A comparative analysis of third-party environmental and social certification initiatives (2007)Mainstreaming Fair Trade Coffee: From Partnership to Traceability (2008)The New Corporate Social Responsibility (2008)Risk Society: Towards a New Modernity (1993)Risk Society, Towards a New Modernity (1994)The Rise of Supermarkets in Africa, Asia, and Latin America (2003)Global value chains and agrifood standards: Challenges and possibilities for smallholders in developing countries (2010)Product safety and security in the global supply chain: Issues, challenges and research opportunities (2011)Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations (2018)Information and Consumer Behavior (1970)Free Competition and the Optimal Amount of Fraud (1973)THE ROLE OF INSTITUTIONS IN THE REVIVAL OF TRADE: THE LAW MERCHANT, PRIVATE JUDGES, AND THE CHAMPAGNE FAIRS (1990)A Gendered Value Chain Approach to Codes of Conduct in African Horticulture (2003)Changing Governance Patterns in the Trade in Fresh Vegetables between Africa and the United Kingdom (2004)The `Latte Revolution'? Regulation, Markets and Consumption in the Global Coffee Chain (2002)Managing Imbalanced Supply Chain Relationships for Sustainability: A Power Perspective (2014)Outsourcing governance: states and the politics of a ‘global value chain world’ (2017)Great transformation: The political and economic origins of our time (1944)Poverty and Famines: An Essay on Entitlement and Deprivation. (1982)At Risk: Natural Hazards, People's Vulnerability and Disasters (1994)The Polanyian Way? Voluntary Food Labels as Neoliberal Governance (2007)Agricultural Value Chains in Developing Countries A Framework for Analysis (2011)SOME THOUGHTS ON THE DISTRIBUTION OF EARNINGS 1 (1951)A Simple Model of Herd Behavior (1992)Estimating Production Functions Using Inputs to Control for Unobservables (2003)Agricultural Productivity Differences across Countries (2014)Optimal Contracts for Experimentation (2016)Skill Transferability, Migration, and Development:Evidence from Population Resettlement in Indonesia (2016)Toward a positive theory of consumer choice (1980)The Framing of Decisions and the Psychology of Choice (1981)Using surveys to value public goods: the contingent valuation method (1989)The Economics of the Food System Revolution (2010)The (evolving) role of agriculture in poverty reduction—An empirical perspective (2010)Why the World Suddenly Cares About Global Supply Chains (2012)Why Research in Sustainable Supply Chain Management Should Have no Future (2013)
this work references cited by second hop

References

  • 2006Trade, Standards, and Poverty: Evidence from Senegal941 cited
  • 2005Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce Small-Scale Farmer Vulnerability in Northern Nicaragua?794 cited
  • 2005Private agri-food standards: Implications for food policy and the agri-food system647 cited
  • 2009Global Retail Chains and Poor Farmers: Evidence from Madagascar517 cited
  • 2005Standards as a new form of social contract? Sustainability initiatives in the coffee industry433 cited
  • 1999Global change in agrifood grades and standards: agribusiness strategic responses in developing countries424 cited
  • 2010Understanding the Complexities of Private Standards in Global Agri-Food Chains as They Impact Developing Countries405 cited
  • 2008Public–private partnerships and collective action in high value fruit and vegetable supply chains375 cited
  • 2009Selection and Comparative Advantage in Technology Adoption321 cited
  • 2007Understanding Developing Country Strategic Responses to the Enhancement of Food Safety Standards251 cited
  • 2005Strategic use of private standards to enhance international competitiveness: Vegetable exports from Kenya and elsewhere212 cited
  • 2012Modern Food Supply Chains and Development: Evidence from Horticulture Export Sectors in Sub‐Saharan Africa200 cited
  • 2010Do Fresh Produce Exporters in Sub-Saharan Africa Benefit from GlobalGAP Certification?199 cited

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

  • 2001The rise of private food quality and safety standards: illustrations from Brazil184 cited
  • 2012New institutional arrangements and standard adoption: Evidence from small-scale fruit and vegetable farmers in Thailand166 cited
  • 2000Agrifood Grades and Standards in the Extended Mercosur: Their Role in the Changing Agrifood System165 cited
  • Cited by

    • 2018Drivers of productivity in Vietnamese SMEs: the role of management standards and innovation60 cited
    • 2014Private food standards, regulatory gaps and plantation agriculture: social and environmental (ir)responsibility in the Philippine export banana industry38 cited
    • 2017Impact assessment of commodity standards: towards inclusive value chains37 cited
    • 2021European private food safety standards in global agri-food supply chains: a systematic review34 cited
    • 2015Non-Tariff Measures and Standards in Trade and Global Value Chains28 cited