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Achieving a transparent, actionable framework for public-private partnerships for food and nutrition research

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2013Principles for building public-private partnerships to benefit food safety, nutrition, and health research64 cited

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2020Towards Preventing and Managing Conflict of Interest in Nutrition Policy? An Analysis of Submissions to a Consultation on a Draft WHO Tool69 cited
2021Beyond nutrition and physical activity: food industry shaping of the very principles of scientific integrity43 cited
2015Guiding Principles And A Decision-Making Framework For Stakeholders Pursuing Healthy Food Environments24 cited
2015A Unifying Vision for Scientific Decision Making: The Academy of Nutrition and Dietetics’ Scientific Integrity Principles15 cited
2018Using risk of bias domains to identify opportunities for improvement in food- and nutrition-related research: An evaluation of research type and design, year of publication, and source of funding8 cited
2025Managing engagement among public, private and civil society actors participating in NewTools: a research partnership on food profiling6 cited
2017CHAPTER 1: Introduction: Knowledge for civil society in the rapidly changing ecosystem for international development4 cited

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