SZodixStudyAcademic Library
ShelvesOpen access
Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated
Exploring a fiscal food policy: the case of diet and ischaemic heart disease Commentary: Alternative nutrition outcomes using a fiscal food policy
0 references·16 citing·43 second hop
Exploring a fiscal food policy: the case of diet and ischaemic heart disease Commentary: Alternative nutrition outcomes using a fiscal food policy (2000)Exploring a fiscal food policy: the case …The rise and fall of the world's first fat tax (2015)The rise and fall of the worl…The Danish fat tax—Effects on consumption patterns and risk of ischaemic heart disease (2015)The Danish fat tax—Effects on…Studying the consumption and health outcomes of fiscal interventions (taxes and subsidies) on food and beverages in countries of different income classifications; a systematic review (2015)Studying the consumption and …Public perception and characteristics related to acceptance of the sugar-sweetened beverage taxation launched in France in 2012 (2015)Public perception and charact…Label, Nudge or Tax? A Review of Health Policies for Risky Behaviours (2012)Label, Nudge or Tax? A Review…Experimental research on the relation between food price changes and food-purchasing patterns: a targeted review (2012)Experimental research on the …Economic Perspectives on Nutrition Policy Evaluation (2012)Economic Perspectives on Nutr…The public health impacts of a fat tax (2011)The public health impacts of …The Effects of a Fat Tax on French Households' Purchases: A Nutritional Approach (2010)The Effects of a Fat Tax on F…Meat Meets Meta: A Quantitative Review of the Price Elasticity of Meat (2010)Meat Meets Meta: A Quantitati…Estimating the cardiovascular mortality burden attributable to the European Common Agricultural Policy on dietary saturated fats (2008)Estimating the cardiovascular…Fat Taxes: Big Money for Small Change (2007)Fat Taxes: Big Money for Smal…Cost-effective design of economic instruments in nutrition policy (2007)Cost-effective design of econ…Chronic illness in a complex health economy: the perils and promises of downstream and upstream reforms (2007)Chronic illness in a complex …Taxing Snack Foods: Manipulating Diet Quality or Financing Information Programs? (2005)Taxing Snack Foods: Manipulat…Fat taxes and thin subsidies: Prices, diet, and health outcomes (2005)Fat taxes and thin subsidies:…ESTIMATION OF FOOD DEMAND AND NUTRIENT ELASTICITIES FROM HOUSEHOLD SURVEY DATA (2000)Small taxes on soft drinks and snack foods to promote health (2000)The Value of a Statistical Life: A Critical Review of Market Estimates throughout the World (2003)Farm subsidies and obesity in the United States: National evidence and international comparisons (2008)Food and Consumer Economics (2010)Distributional Impacts of Fat Taxes and Thin Subsidies (2016)The Gift Relationship: From Human Blood to Social Policy. (1971)Motivation Crowding Theory (2001)Nudge: improving decisions about health, wealth, and happiness (2008)Will a Fat Tax Work? (2015)Changing Behavior Using Theories at the Interpersonal, Organizational, Community, and Societal Levels (2020)Monitoring Interventions (2020)The Perils of Ignoring History: Big Tobacco Played Dirty and Millions Died. How Similar Is Big Food? (2009)Big Food, Food Systems, and Global Health (2012)Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries (2013)Deliberating Downstream: Countering Democratic Distortions in the Policy Process (2016)Improving food environments and tackling obesity: A realist systematic review of the policy success of regulatory interventions targeting population nutrition (2017)The taxation of unhealthy energy-dense foods (EDFs) and sugar-sweetened beverages (SSBs): An overview of patterns observed in the policy content and policy context of 13 case studies (2017)Prices and Quality Effects in Cross‐Sectional Demand Analysis (1986)Demand for Beef and Chicken Products: Separability and Structural Change (1988)Food Politics: How the Food Industry Influences Nutrition and Health (2003)Did the junk food tax make the Hungarians eat healthier? (2015)The effect of prices on nutrition: Comparing the impact of product- and nutrient-specific taxes (2017)On the Pooling of Time Series and Cross Section Data (1978)An Almost Ideal Demand System (1980)Quadratic Engel Curves and Consumer Demand (1997)Tax incidence with strategic firms in the soft drink market (2013)The Danish tax on saturated fat – Short run effects on consumption, substitution patterns and consumer prices of fats (2013)The Shape of Things to Come (1933)Demand Systems Estimation With Microdata: A Censored Regression Approach (1990)Food Price and Diet and Health Outcomes (2010)The Impact of Food Prices on Consumption: A Systematic Review of Research on the Price Elasticity of Demand for Food (2009)The Public Health and Economic Benefits of Taxing Sugar-Sweetened Beverages (2009)Taxation of the fat content of foods for reducing their consumption and preventing obesity or other adverse health outcomes (2020)Can Markets Value Air Quality? A Meta-Analysis of Hedonic Property Value Models (1995)Does Market Structure Influence Price Transmission in the Agro‐food Sector? A Meta‐analysis Perspective (2013)How Meat Demand Elasticities Vary with Price, Income, and Product Category (2016)Consumer Willingness to Pay Price Premiums for Credence Attributes of Livestock Products – A Meta‐Analysis (2019)Economic burden of cardiovascular diseases in the enlarged European Union (2006)Rethinking global health challenges: Towards a ‘global compact’ for reducing the burden of chronic disease (2009)Global Health Governance and the Challenge of Chronic, Non-Communicable Disease (2010)Animal (De)liberation: Should the Consumption of Animal Products Be Banned? (2016)Monitoring the price and affordability of foods and diets globally (2013)
this work references cited by second hop

References

No references inside the corpus for this window.

Cited by

  • 2012Experimental research on the relation between food price changes and food-purchasing patterns: a targeted review206 cited
  • 2007Fat Taxes: Big Money for Small Change201 cited
  • 2010The Effects of a Fat Tax on French Households' Purchases: A Nutritional Approach178 cited
  • 2005Taxing Snack Foods: Manipulating Diet Quality or Financing Information Programs?168 cited
  • 2015The rise and fall of the world's first fat tax127 cited
  • 2005Fat taxes and thin subsidies: Prices, diet, and health outcomes121 cited
  • 2010Meat Meets Meta: A Quantitative Review of the Price Elasticity of Meat116 cited
  • 2012Label, Nudge or Tax? A Review of Health Policies for Risky Behaviours90 cited
  • 2011The public health impacts of a fat tax88 cited
  • 2008Estimating the cardiovascular mortality burden attributable to the European Common Agricultural Policy on dietary saturated fats85 cited
  • 2007Chronic illness in a complex health economy: the perils and promises of downstream and upstream reforms81 cited
  • 2007Cost-effective design of economic instruments in nutrition policy80 cited
  • 2015Public perception and characteristics related to acceptance of the sugar-sweetened beverage taxation launched in France in 201275 cited
  • 2015

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

Studying the consumption and health outcomes of fiscal interventions (taxes and subsidies) on food and beverages in countries of different income classifications; a systematic review
48 cited
  • 2015The Danish fat tax—Effects on consumption patterns and risk of ischaemic heart disease45 cited
  • 2012Economic Perspectives on Nutrition Policy Evaluation34 cited