The History of Women in the South Australian Wine Industry, 1836–2003

Abstract

The substantial contributions made by women to the development of the wine industry in the Barossa Valley and other regions of South Australia have not been fully acknowledged. The histories of women grape growers and wine makers, and of their accomplishments not only as leaders and innovators, but also as stoical and reliable wine workers, often seem to have been overshadowed in conventional accounts, such as Charles Gent’s recent study of the Australian wine industry, and by the colorful exploits of legendary figures such as the Barons of the Barossa, those invariably male “impresarios of the grape.”2

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