From severe to routine labour exploitation: The case of migrant workers in the UK food industry

Abstract

The issue of exploitative labour practices against migrant workers has been well established in previous work. Yet most research and policy focus on severe forms of exploitation, including types of ‘modern slavery’ such as human trafficking and forced labour. Research has paid less attention to ‘routine’ labour abuses that are less extreme than severe exploitation, but which are still exploitative or harmful. This article argues that a stronger emphasis is needed on routine labour exploitation, which risks being overlooked when contrasted with severe exploitation. Drawing on a qualitative study of migrant labour in the UK food industry, the article demonstrates that workers experience a range of mistreatment in the workplace, which is unlikely to fall within the scope of severe exploitation and remit of ‘criminal justice’ interventions. In order to achieve full ‘labour justice’, more consistent attention is needed on these routine and banal practices, not just the most brutal.

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