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Relative contributions of recommended food environment policies to improve population nutrition: results from a Delphi study with international food policy experts
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Relative contributions of recommended food environment policies to improve population nutrition: results from a Delphi study with international food policy experts (2018)Relative contributions of recommended foo…Sugar-sweetened beverage taxation: an update on the year that was 2017 (2017)Sugar-sweetened beverage taxa…The effects of the Danish saturated fat tax on food and nutrient intake and modelled health outcomes: an econometric and comparative risk assessment evaluation (2016)The effects of the Danish sat…Level of implementation of best practice policies for creating healthy food environments: assessment by state and non-state actors in Thailand (2016)Level of implementation of be…Impact of the Berkeley Excise Tax on Sugar-Sweetened Beverage Consumption (2016)Impact of the Berkeley Excise…First-Year Evaluation of Mexico’s Tax on Nonessential Energy-Dense Foods: An Observational Study (2016)First-Year Evaluation of Mexi…Beverage purchases from stores in Mexico under the excise tax on sugar sweetened beverages: observational study (2016)Beverage purchases from store…The healthy food environment policy index: findings of an expert panel in New Zealand (2015)The healthy food environment …Strengthening of accountability systems to create healthy food environments and reduce global obesity (2015)Strengthening of accountabili…Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking (2015)Patchy progress on obesity pr…Effects of the Danish saturated fat tax on the demand for meat and dairy products (2015)Effects of the Danish saturat…A systematic review of the effectiveness of food taxes and subsidies to improve diets: Understanding the recent evidence (2014)A systematic review of the ef…Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed G overnment H ealthy F ood E nvironment P olicy I ndex (2013)Monitoring and benchmarking g…Food Pricing Strategies, Population Diets, and Non-Communicable Disease: A Systematic Review of Simulation Studies (2012)Food Pricing Strategies, Popu…Decision making with the analytic hierarchy process (2008)Decision making with the anal…Aggregating individual judgments and priorities with the analytic hierarchy process (1998)Aggregating individual judgme…Gazing into the oracle : the Delphi method and its application to social policy and public health (1996)Gazing into the oracle : the …Analysing and Assessing Accountability: A Conceptual Framework 1 (2007)Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries (2013)A proposed approach to systematically identify and monitor the corporate political activity of the food industry with respect to public health using publicly available information (2015)Essential medicines for universal health coverage (2016)The legal determinants of health: harnessing the power of law for global health and sustainable 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References

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  • 1996Gazing into the oracle : the Delphi method and its application to social policy and public health1,425 cited
  • 1998Aggregating individual judgments and priorities with the analytic hierarchy process1,157 cited
  • 2015Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking938 cited
  • 2016Beverage purchases from stores in Mexico under the excise tax on sugar sweetened beverages: observational study827 cited
  • 2016Impact of the Berkeley Excise Tax on Sugar-Sweetened Beverage Consumption465 cited
  • 2015Strengthening of accountability systems to create healthy food environments and reduce global obesity399 cited
  • 2014A systematic review of the effectiveness of food taxes and subsidies to improve diets: Understanding the recent evidence385 cited
  • 2013Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed G overnment H ealthy F ood E nvironment P olicy I ndex307 cited
  • 2016First-Year Evaluation of Mexico’s Tax on Nonessential Energy-Dense Foods: An Observational Study272 cited
  • 2012Food Pricing Strategies, Population Diets, and Non-Communicable Disease: A Systematic Review of Simulation Studies264 cited
  • 2016The effects of the Danish saturated fat tax on food and nutrient intake and modelled health outcomes: an econometric and comparative risk assessment evaluation123 cited
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Sugar-sweetened beverage taxation: an update on the year that was 2017
89 cited
  • 2015Effects of the Danish saturated fat tax on the demand for meat and dairy products73 cited
  • 2015The healthy food environment policy index: findings of an expert panel in New Zealand50 cited
  • 2016Level of implementation of best practice policies for creating healthy food environments: assessment by state and non-state actors in Thailand33 cited
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