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Food As a Collective Heritage Brand in the Era of Globalization
14 references·2 citing·32 second hop
Food As a Collective Heritage Brand in the Era of Globalization (2018)Food As a Collective Heritage Brand in th…Économie du patrimoine culturel (2019)Économie du patrimoine cultur…EU Geographical Indications and Intangible Cultural Heritage (2017)EU Geographical Indications a…Heritage entrepreneurship. Agency-driven promotion of the Mediterranean diet in Spain (2014)Heritage entrepreneurship. Ag…“Le patrimoine immatériel” entre ambiguïtés et overdose (2014)“Le patrimoine immatériel” en…Économie du patrimoine culturel (2012)Économie du patrimoine cultur…Cultural Commons: A New Perspective on the Production and Evolution of Cultures (2012)Cultural Commons: A New Persp…L’image des communautés dans l’espace public (2011)L’image des communautés dans …Introduction. Le trouble du patrimoine culturel immatériel (2011)Introduction. Le trouble du p…L’Unesco et la doctrine du tourisme culturel (2008)L’Unesco et la doctrine du to…Who Owns Native Culture? (2006)Who Owns Native Culture?Who owns native culture? (2004)Who owns native culture?Soft Power: The Means to Success in World Politics (2004)Soft Power: The Means to Succ…The Expediency of Culture (2003)The Expediency of CultureCreative destruction: how globalization is changing the world's cultures (2003)Creative destruction: how glo…Empathetic narrative design: Food brand storytelling in the AI context (2026)Empathetic narrative design: …"Salt is the Soul of Hakka Baked Chicken": Reimagining Traditional Chinese Culinary ICH for Modern Contexts Without Losing Tradition (2025)"Salt is the Soul of Hakka Ba…The Invention of Tradition (1986)Rethinking authenticity in tourism experience (1999)Uses of Heritage (2006)Knowledge transfer processes in the authenticity of the intangible cultural heritage in tourism destination competitiveness (2019)Commercialization without over-commercialization: normative conundrums across heritage rationalities (2020)Food systems in transition: conceptualizing sustainable food entrepreneurship (2021)L'Amour et la Justice comme compétences (1990)The Politics, Power, and Pathologies of International Organizations (1999)Activist Research v. Cultural Critique: Indigenous Land Rights and the Contradictions of Politically Engaged Anthropology (2006)Revitalising Language in Provence: A Critical Approach (2016)International Heritage Law for Communities (2019)Social Media and Intangible Cultural Heritage for Digital Marketing Communication: Case of Marrakech Crafts (2020)Special Section: Transnational Public Sphere: Transnationalizing the Public Sphere (2007)Ethnographies of Neoliberalism (2010)The Global Right Wing and the Clash of World Politics (2012)Le patrimoine mondial est-il un mirage économique ? (2012)Circulations, espace et pouvoir - Penser le tourisme pour penser le politique (2016)Le street art, outil de valorisation territoriale et touristique : l’exemple de la Galeria de Arte Urbana de Lisbonne (2018)Globalization and the Transmission of Social Values: The Case of Tolerance (2014)Internationalization and Culture in Higher Education (2015)The retreat of public research and its adverse consequences on innovation (2017)Private and Common Property Rights (2007)Cultural Appropriation and the Arts (2008)Mapping the New Commons (2009)Power in global governance (2004)Accountability and Abuses of Power in World Politics (2005)Public Diplomacy and Soft Power (2008)The measure of a tribe: the cultural politics of constitutional reclassification in North India (2008)THE PROPER COPY (2010)Introduction: Culture, sustainable development and social quality: A paradigm shift in the economic analysis of cultural production and heritage conservation (2016)Heritage, culture and rights: challenging legal discourses (2018)Innovation Commons (2019)
this work references cited by second hop

References

  • 2004Soft Power: The Means to Success in World Politics5,032 cited
  • 2003The Expediency of Culture1,045 cited
  • 2006Who Owns Native Culture?432 cited
  • 2003Creative destruction: how globalization is changing the world's cultures269 cited
  • 2004Who owns native culture?135 cited
  • 2008L’Unesco et la doctrine du tourisme culturel118 cited
  • 2012Cultural Commons: A New Perspective on the Production and Evolution of Cultures76 cited
  • 2011Introduction. Le trouble du patrimoine culturel immatériel71 cited
  • 2014Heritage entrepreneurship. Agency-driven promotion of the Mediterranean diet in Spain46 cited
  • 2012Économie du patrimoine culturel46 cited
  • 2014“Le patrimoine immatériel” entre ambiguïtés et overdose41 cited
  • 2011L’image des communautés dans l’espace public28 cited
  • 2019Économie du patrimoine culturel27 cited
  • 2017EU Geographical Indications and Intangible Cultural Heritage23 cited

Cited by

  • 2025"Salt is the Soul of Hakka Baked Chicken": Reimagining Traditional Chinese Culinary ICH for Modern Contexts Without Losing Tradition12 cited

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2026
Empathetic narrative design: Food brand storytelling in the AI context
1 cited