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From Food Chains to Food Webs: Regulating Capitalist Production and Consumption in the Food System
16 references·0 citing·37 second hop
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References

  • 1983Poverty and Famines: An Essay on Entitlement and Deprivation2,042 cited
  • 2013Ultra‐processed products are becoming dominant in the global food system1,820 cited
  • 2000Global Business Regulation1,770 cited
  • 2012The Oxford Handbook of Governance1,237 cited
  • 2009The Spirit Level: Why More Equal Societies Almost Always Do Better1,224 cited
  • 1999Women, Policy and Politics: The Construction of Policy Problems1,143 cited
  • 1999Defining supply chain management: a historical perspective and practical guidelines760 cited
  • 2005Trading Down: Africa, Value Chains And The Global Economy713 cited
  • 2013Understanding Regulation: Theory, Strategy, and Practice690 cited
  • 2000Re-embedding global agriculture: The international organic and fair trade movements528 cited
  • 2013Transnational business governance interactions: Conceptualization and framework for analysis523 cited
  • 2004Reading fair trade: political ecological imaginary and the moral economy of fair trade foods464 cited
  • 2007The Polanyian Way? Voluntary Food Labels as Neoliberal Governance455 cited
  • 2017Heat, Greed and Human Need419 cited
  • 2016Food systems transformations, ultra-processed food markets and the nutrition transition in Asia

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378 cited
  • 2006Worlds of Food330 cited
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