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Cited by

• 2020COVID-19 and the food industry: Readiness assessment180 cited
• 2020Impact of the COVID-19 pandemic on agricultural exports144 cited
• 2021Supply chain agility responding to unprecedented changes: empirical evidence from the UK food supply chain during COVID-19 crisis94 cited
• 2020Impacts of the COVID-19 pandemic on the dairy industry: Lessons from China and the United States and policy implications92 cited
• 2022Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India81 cited
• 2023Return connectedness and multiscale spillovers across clean energy indices and grain commodity markets around COVID-19 crisis79 cited
• 2021Present and future trends of supply chain management in the presence of COVID-19: a structured literature review56 cited
• 2021Pandemic Supply Chain Research: A Structured Literature Review and Bibliometric Network Analysis52 cited
• 2021The Protective Effect of Digital Financial Inclusion on Agricultural Supply Chain during the COVID-19 Pandemic: Evidence from China47 cited
• 2021Causal Impacts of Epidemics and Pandemics on Food Supply Chains: A Systematic Review32 cited
• 2022Consumer-driven strategies towards a resilient and sustainable food system following the COVID-19 pandemic in Australia32 cited
• 2022The COVID ‐19 pandemic and trade in agricultural products20 cited