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Servicescape, Guest Satisfaction, and Intention to Book a Hotel Room
11 references·0 citing·57 second hop
Servicescape, Guest Satisfaction, and Intention to Book a Hotel Room (2021)Servicescape, Guest Satisfaction, and Int…Effect of service quality and online servicescape toward customer satisfaction and loyalty mediated by perceived value (2021)Effect of service quality and…The Roles of The Physical Environment, Social Servicescape, Co-Created Value, and Customer Satisfaction in Determining Tourists’ Citizenship Behavior: Malaysian Cultural and Creative Industries (2020)The Roles of The Physical Env…The effect of servicescape in hotels on customer satisfaction: Evidence from resort hotels (2020)The effect of servicescape in…Antecedents of positive eWOM in hotels. Exploring the relative role of satisfaction, quality and positive emotional experiences (2020)Antecedents of positive eWOM …Ambient scent as a mood inducer in supermarkets: The role of scent intensity and time-pressure of shoppers (2016)Ambient scent as a mood induc…Review on Atmospheric Effects of Commercial Environment (2014)Review on Atmospheric Effects…Impact of Service Quality on Customer Satisfaction in Hotel Industry (2013)Impact of Service Quality on …How do you measure what you can't define? (2013)How do you measure what you c…In-store music and aroma influences on shopper behavior and satisfaction (2010)In-store music and aroma infl…Influence of the Quality of Food, Service, and Physical Environment on Customer Satisfaction and Behavioral Intention in Quick-Casual Restaurants: Moderating Role of Perceived Price (2009)Influence of the Quality of F…The Basic Emotional Impact of Environments (1974)The Basic Emotional Impact of…A Cognitive Model of the Antecedents and Consequences of Satisfaction Decisions (1980)Market Orientation: Antecedents and Consequences (1993)Whence Consumer Loyalty? (1999)Customer loyalty: a review and future directions with a special focus on the hospitality industry (2015)Netnography as a tool for understanding customers: implications for service research and practice (2018)The effect of hotel lobby design on booking intentions: An intergenerational examination (2020)Perceived Control and the Effects of Crowding and Consumer Choice on the Service Experience (1991)Atmospheric Effects on Shopping Behavior (2000)Congruency of scent and music as a driver of in-store evaluations and behavior (2001)How does the Ambience of Cafe Affect the Revisit Intention Among its Patrons? A S on the Cafes in Ipoh, Perak (2018)Impact of Dining Café Atmospherics on Youth Behavioural Intention (2018)Assessing the moderating effect of brick-and-mortar store on omnichannel retailing (2022)Consumer Perceptions of Price, Quality, and Value: A Means-End Model and Synthesis of Evidence (1988)SERVQUAL: A multiple-Item Scale for measuring consumer perceptions of service quality (1988)The Behavioral Consequences of Service Quality (1996)The influence of the quality of the physical environment, food, and service on restaurant image, customer perceived value, customer satisfaction, and behavioral intentions (2012)Loyalty toward online food delivery service: the role of e-service quality and food quality (2018)The influence of perceived food quality, price fairness, perceived value and satisfaction on customers’ revisit and word-of-mouth intentions towards organic food restaurants (2019)Nebraska Symposium on Motivation: 1955 (1957)Conflict, arousal, and curiosity. (1960)Nebraska Symposium on Motivation, 1969. (1971)Towards a developmental theory of place attachment (2009)Customer experience challenges: bringing together digital, physical and social realms (2018)The dynamic effect of interactivity on customer engagement behavior through tie strength: Evidence from live streaming commerce platforms (2020)An approach to environmental psychology (1974)Welcome to the experience economy. (1998)Impact of store environment on impulse buying behavior (2013)Pleasure, Arousal, Dominance: Mehrabian and Russell revisited (2014)Store Atmospherics: A Multisensory Perspective (2014)Welcome to the experience economy (2019)A Conceptual Model of Service Quality and Its Implications for Future Research (1985)Delivering quality service: balancing customer perceptions and expectations (1990)The relationship between service quality, customer satisfaction and behavioural intentions (2019)Using SERVQUAL to determine Generation Y’s satisfaction towards hoteling industry in Malaysia (2019)Recommend or not? The influence of emotions on passengers’ intention of airline recommendation during COVID-19 (2022)Frames of Mind: The Theory of Multiple Intelligences (1984)The Elaboration Likelihood Model of Persuasion (1986)Servicescapes: The Impact of Physical Surroundings on Customers and Employees (1992)The Effect of Salespersons’ Retail Service Quality and Consumers’ Mood on Impulse Buying (2016)Positive emotion bias: Role of emotional content from online customer reviews in purchase decisions (2019)The unconscious perception of smells as a driver of consumer responses: a framework integrating the emotion-cognition approach to scent marketing (2019)Common method biases in behavioral research: A critical review of the literature and recommended remedies. (2003)Sources of Method Bias in Social Science Research and Recommendations on How to Control It (2011)A new criterion for assessing discriminant validity in variance-based structural equation modeling (2014)Assessing Factors Influencing Technology Adoption for Online Purchasing Amid COVID-19 in Qatar: Moderating Role of Word of Mouth (2022)Influence of self-perceived creativity and social media use in predicting E-entrepreneurial intention (2022)Exploring interactions between commuters with disabilities and transport service providers (2023)Electronic word-of-mouth in hospitality and tourism management (2007)The use of partial least squares path modeling in international marketing (2009)Cryptocurrencies as a Financial Tool: Acceptance Factors (2020)Role of affective forecasting in customers’ hotel service experiences (2021)Emotional, cognitive and behavioural repercussions of hotel guests' experiences (2023)The role of consumer–brand identification in building brand relationships (2011)Resources and capabilities as drivers of hotel environmental marketing strategy: Implications for competitive advantage and performance (2012)Supermarket self-checkout service quality, customer satisfaction, and loyalty: Empirical evidence from an emerging market (2013)Factors influencing technology acceptance for ubiquitous public transportation services in tourism (2023)Factors Influencing Rail Service Passenger Loyalty Among Older Thai Adults (2025)
this work references cited by second hop

References

  • 2009Influence of the Quality of Food, Service, and Physical Environment on Customer Satisfaction and Behavioral Intention in Quick-Casual Restaurants: Moderating Role of Perceived Price784 cited
  • 1974The Basic Emotional Impact of Environments758 cited
  • 2010In-store music and aroma influences on shopper behavior and satisfaction400 cited
  • 2020Antecedents of positive eWOM in hotels. Exploring the relative role of satisfaction, quality and positive emotional experiences113 cited
  • 2016Ambient scent as a mood inducer in supermarkets: The role of scent intensity and time-pressure of shoppers107 cited
  • 2013How do you measure what you can't define?89 cited
  • 2013Impact of Service Quality on Customer Satisfaction in Hotel Industry81 cited
  • 2020The Roles of The Physical Environment, Social Servicescape, Co-Created Value, and Customer Satisfaction in Determining Tourists’ Citizenship Behavior: Malaysian Cultural and Creative Industries63 cited
  • 2014Review on Atmospheric Effects of Commercial Environment23 cited
  • 2021Effect of service quality and online servicescape toward customer satisfaction and loyalty mediated by perceived value19 cited
  • 2020The effect of servicescape in hotels on customer satisfaction: Evidence from resort hotels14 cited

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