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Do Certification Schemes Enhance Coffee Yields and Household Income? Lessons Learned Across Continents
16 references·0 citing·39 second hopsampled
Do Certification Schemes Enhance Coffee Yields and Household Income? Lessons Learned Across Continents (2022)Do Certification Schemes Enhance Coffee Y…Do smallholder farmers benefit from sustainability standards? A systematic review and meta-analysis (2020)Do smallholder farmers benefi…The effectiveness of agricultural certification in developing countries: A systematic review (2018)The effectiveness of agricult…Is voluntary certification of tropical agricultural commodities achieving sustainability goals for small-scale producers? A review of the evidence (2017)Is voluntary certification of…Sustainability Standards, Gender, and Nutrition among Smallholder Farmers in Uganda (2016)Sustainability Standards, Gen…Nontariff Measures and Standards in Trade and Global Value Chains (2015)Nontariff Measures and Standa…Food Standards, Certification, and Poverty among Coffee Farmers in Uganda (2014)Food Standards, Certification…The impact of coffee certification on small‐scale producers’ livelihoods: a case study from the Jimma Zone, Ethiopia (2012)The impact of coffee certific…The Impact of Fair Trade Certification for Coffee Farmers in Peru (2011)The Impact of Fair Trade Cert…Profits and poverty: Certification's troubled link for Nicaragua's organic and fairtrade coffee producers (2011)Profits and poverty: Certific…Producer-Level Benefits of Sustainability Certification (2011)Producer-Level Benefits of Su…How standards compete: comparative impact of coffee certification schemes in Northern Nicaragua (2011)How standards compete: compar…Fair Trade organic coffee production in Nicaragua — Sustainable development or a poverty trap? (2009)Fair Trade organic coffee pro…Does Fair Trade Deliver on Its Core Value Proposition? Effects on Income, Educational Attainment, and Health in Three Countries (2009)Does Fair Trade Deliver on It…Trade, Standards, and Poverty: Evidence from Senegal (2006)Trade, Standards, and Poverty…Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce Small-Scale Farmer Vulnerability in Northern Nicaragua? (2005)Confronting the Coffee Crisis…The Economics and Econometrics of Active Labor Market Programs (1999)The Economics and Econometric…Experimental and Quasi-Experimental Designs for Research (1963)Handbook of research on teaching (1986)Policies to Foster Human Capital (1999)Exports and Productivity: A Survey of the Evidence from Firm‐level Data (2007)The Technology of Skill Formation (2007)Econometric Analysis of Panel Data (2021)A Class of Decomposable Poverty Measures (1984)Agrifood Industry Transformation and Small Farmers in Developing Countries (2009)World Development indicators (2015)Sustainability Standards: Interactions Between Private Actors, Civil Society, and Governments (2018)The analysis of household surveys (1997)Identification in Organizations: An Examination of Four Fundamental Questions (2008)The Economics of Fair Trade (2014)Minimum Wages and Employment: A Case Study of the Fast Food Industry in New Jersey and Pennsylvania (1993)Minimum Wages and Employment: A Case Study of the Fast-Food Industry in New Jersey and Pennsylvania: Reply (2000)What conservationists need to know about farming (2012)Conserving Biodiversity Through Certification of Tropical Agroforestry Crops at Local and Landscape Scales (2014)The `Latte Revolution'? Regulation, Markets and Consumption in the Global Coffee Chain (2002)Regulating sustainability in the coffee sector: A comparative analysis of third-party environmental and social certification initiatives (2007)Great transformation: The political and economic origins of our time (1944)AT RISK (1994)At Risk: Natural Hazards, People's Vulnerability and Disasters (1994)The Polanyian Way? Voluntary Food Labels as Neoliberal Governance (2007)Agricultural Value Chains in Developing Countries A Framework for Analysis (2011)Estimating Wealth Effects without Expenditure Data-or Tears: An Application to Educational Enrollments in States of India (2001)Estimating wealth effects without expenditure data—or tears: An application to educational enrollments in states of India (2001)Human Development Report (2001)Inference with Difference-in-Differences and Other Panel Data (2007)Cochrane Handbook for Systematic Reviews of Interventions (2020)The 10 Elements of Agroecology: enabling transitions towards sustainable agriculture and food systems through visual narratives (2020)Sustainability standards in global agrifood supply chains (2021)Methods for the thematic synthesis of qualitative research in systematic reviews (2008)Introduction to Meta‐Analysis (2009)Introduction to Meta‐Analysis (2021)The Role of Supply Chains in the Global Business of Forced Labour (2021)Does Trade Cause Growth? (1999)Econometric Analysis of Cross Section and Panel Data (2001)Economic and social upgrading in global production networks: A new paradigm for a changing world (2011)Why Research in Sustainable Supply Chain Management Should Have no Future (2013)
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References

  • 1999The Economics and Econometrics of Active Labor Market Programs3,065 cited
  • 2006Trade, Standards, and Poverty: Evidence from Senegal950 cited
  • 2005Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce Small-Scale Farmer Vulnerability in Northern Nicaragua?805 cited
  • 2014Food Standards, Certification, and Poverty among Coffee Farmers in Uganda354 cited
  • 2011Producer-Level Benefits of Sustainability Certification344 cited
  • 2011The Impact of Fair Trade Certification for Coffee Farmers in Peru332 cited
  • 2009Fair Trade organic coffee production in Nicaragua — Sustainable development or a poverty trap?284 cited
  • 2017Is voluntary certification of tropical agricultural commodities achieving sustainability goals for small-scale producers? A review of the evidence266 cited
  • 2011Profits and poverty: Certification's troubled link for Nicaragua's organic and fairtrade coffee producers259 cited
  • 2018The effectiveness of agricultural certification in developing countries: A systematic review252 cited
  • 2011How standards compete: comparative impact of coffee certification schemes in Northern Nicaragua213 cited
  • 2015Nontariff Measures and Standards in Trade and Global Value Chains209 cited
  • 2009Does Fair Trade Deliver on Its Core Value Proposition? Effects on Income, Educational Attainment, and Health in Three Countries202 cited

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2012
The impact of coffee certification on small‐scale producers’ livelihoods: a case study from the Jimma Zone, Ethiopia
195 cited
  • 2020Do smallholder farmers benefit from sustainability standards? A systematic review and meta-analysis153 cited
  • 2016Sustainability Standards, Gender, and Nutrition among Smallholder Farmers in Uganda138 cited
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