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Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India
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References

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  • 2020Food supply chains during the COVID‐19 pandemic1,311 cited
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  • 2021Impacts of COVID‐19 on global poverty, food security, and diets: Insights from global model scenario analysis326 cited
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  • 2020COVID ‐19 and Supply Chain Disruption: Evidence from Food Markets in India†277 cited
  • 2020Impacts of a national lockdown on smallholder farmers’ income and food security: Empirical evidence from two states in India261 cited
  • 2020Food system disruption: initial livelihood and dietary effects of COVID-19 on vegetable producers in India256 cited
  • 2020Without food, there can be no exit from the pandemic217 cited
  • 2021Food Consumption and Food Security during the COVID‐19 Pandemic in Addis Ababa194 cited
  • 2020The COVID‐19 pandemic and agriculture: Short‐ and long‐run implications for international trade relations187 cited
  • 2021COVID-19 and small enterprises in the food supply chain: Early impacts and implications for longer-term food system resilience in low- and middle-income countries

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176 cited
  • 2020The impact of COVID‐19 on food retail and food service in Canada: Preliminary assessment171 cited
  • 2021Global economic impacts of COVID-19 lockdown measures stand out in high-frequency shipping data171 cited
  • 2021Grain export restrictions during COVID-19 risk food insecurity in many low- and middle-income countries166 cited
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