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Exploring the Potential of Social Farmers’ Networking as a Leverage for Inclusive Tourism
16 references·0 citing·53 second hop
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References

  • 2008“Implicit” and “Explicit” CSR: A Conceptual Framework for a Comparative Understanding of Corporate Social Responsibility4,559 cited
  • 2007Analyzing Qualitative Data4,295 cited
  • 2020Socialising tourism for social and ecological justice after COVID-19947 cited
  • 2019Degrowing tourism: rethinking tourism535 cited
  • 2017Inclusive tourism development479 cited
  • 2016Tourism workforce research: A review, taxonomy and agenda304 cited
  • 2018A conceptual framework of tourism social entrepreneurship for sustainable community development281 cited
  • 2016Sustainability and the Tourism and Hospitality Workforce: A Thematic Analysis201 cited
  • 2018Rural social entrepreneurship: The role of social capital within and across institutional levels195 cited
  • 2022Corporate social responsibility in emerging markets: Opportunities and challenges for sustainability integration159 cited
  • 2021Corporate social responsibility and sustainability in the tourism sector: A systematic literature review and future outlook153 cited
  • 2018Too precarious to be inclusive? Hotel maid employment in Spain105 cited
  • 2019The contributions of social entrepreneurship and transformational leadership to performance90 cited
  • 2016Social Entrepreneurship and Tourism84 cited

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  • 2014Applying the Positive Theory of Social Entrepreneurship to Understand Food Entrepreneurs and Their Operations54 cited
  • 2010Social Co‐operatives and Social Farming in Italy48 cited
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