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Re-enchanting meat: how sacred meaning-making strengthens the ethical meat movement
14 references·0 citing·39 second hop
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this work references cited by second hop

References

  • 1975The Interpretation of Cultures: Selected Essays.9,103 cited
  • 1994We Have Never Been Modern7,949 cited
  • 1971THE MORAL ECONOMY OF THE ENGLISH CROWD IN THE EIGHTEENTH CENTURY4,845 cited
  • 2017Against the Grain1,269 cited
  • 1989The death of nature : women, ecology, and the scientific revolution1,146 cited
  • 2010The role of meat consumption in the denial of moral status and mind to meat animals546 cited
  • 1990Postindustrial Possibilities448 cited
  • 2015“The goat that died for family”: Animal sacrifice and interspecies kinship in India's Central Himalayas113 cited
  • 1978Eland Hunting Rituals among Northern and Southern San Groups: Striking Similarities94 cited
  • 2005Food for thought: the debate over eating meat87 cited
  • 2002Hunting for the Virgin: Meat, Money, and Memory in Tetiz, Yucatan71 cited
  • 2019The Enchantments of Mammon54 cited
  • 2013‘Happy Cows,’ ‘Happy Beef’: A Critique of the Rationales for Ethical Meat44 cited
  • 2005Apple Pie and Enchiladas: Latino Newcomers in the Rural Midwest12 cited

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