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El “buen gusto” entre el modelo cuantitativo y cualitativo. Grupos sociales relevantes en la vitivinicultura mendocina (1960-1990)
5 references·0 citing·21 second hop
El “buen gusto” entre el modelo cuantitativo y cualitativo. Grupos sociales relevantes en la vitivinicultura mendocina (1960-1990) (2024)El “buen gusto” entre el modelo cuantitat…Global wine markets, 1860 to 2016: a statistical compendium (2017)Global wine markets, 1860 to …Measuring quality conventions in the food industry: Applications to the wine sector in Spain (2014)Measuring quality conventions…Crisis y transformaciones en la vitivinicultura mendocina, 1890-1955. (2011)Crisis y transformaciones en …Governing through Quality: Conventions and Supply Relations in the Value Chain for South African Wine (2009)Governing through Quality: Co…The selective nature of knowledge networks in clusters: evidence from the wine industry (2006)The selective nature of knowl…Quality, Nature, and Embeddedness: Some Theoretical Considerations in the Context of the Food Sector* (2000)Fair trade: quality, market and conventions (2003)Quality standards, conventions and the governance of global value chains (2005)Los mundos de producción de las denominaciones de origen protegidas del vino en España: disparidad de convenciones tecnológicas y comerciales (2017)Competitiveness framework to support regional-level decision-making in the wine industry: a systematic literature review (2021)Wine and Conventions: A Fruitful Coupage (2023)Commodity Chains and Global Capitalism. (1995)Modular production networks: a new American model of industrial organization (2002)The governance of global value chains (2005)Convention theory in the Anglophone agro-food literature: Past, present and future (2016)Global value chain governance: Intersections with international business (2019)Soybean supply chain management and sustainability: A systematic literature review (2020)An Evolutionary Theory of Economic Change. (1983)Absorptive Capacity: A New Perspective on Learning and Innovation (1990)Exploration and Exploitation in Organizational Learning (1991)Applying social network analysis in economic geography: framing some key analytic issues (2008)Cluster life cycles--dimensions and rationales of cluster evolution (2009)Proximity and Innovation: From Statics to Dynamics (2014)The Vile and the Noble: On the Relation between Natural and Social Classifications in the French Wine World (2012)The evolution of co-opetition in the Waipara wine cluster of New Zealand (2013)Gradual catch up and enduring leadership in the global wine industry (2016)
this work references cited by second hop

References

  • 2006The selective nature of knowledge networks in clusters: evidence from the wine industry800 cited
  • 2009Governing through Quality: Conventions and Supply Relations in the Value Chain for South African Wine181 cited
  • 2017Global wine markets, 1860 to 2016: a statistical compendium136 cited
  • 2014Measuring quality conventions in the food industry: Applications to the wine sector in Spain23 cited
  • 2011Crisis y transformaciones en la vitivinicultura mendocina, 1890-1955.9 cited

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