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Fruitful Brewing: Exploring Consumers’ and Producers’ Attitudes towards Beer Produced with Local Fruit and Agroindustrial By-Products
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this work references cited by second hop

References

  • 2017TWO CRITERIA FOR GOOD MEASUREMENTS IN RESEARCH: VALIDITY AND RELIABILITY821 cited
  • 2016Intention to buy eco-friendly packaged products among young consumers of India: A study on developing nation632 cited
  • 2019Linking sustainable product attributes and consumer decision-making: Insights from a systematic review269 cited
  • 2017The Craft Beer Revolution: An International Perspective55 cited
  • 2018A clustered-based segmentation of beer consumers: from “beer lovers” to “beer to fuddle”45 cited
  • 2020Understanding the behavior of beer consumers22 cited

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