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Регіональний розвиток винного туризму в умовах кліматичних змін: досвід Одеської області
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References

  • 2004Critical success factors for wine tourism regions: a demand analysis809 cited
  • 2012Experience economy constructs as a framework for understanding wine tourism325 cited
  • 1995The Proliferation of Specialist Organizations in the American Wine Industry, 1941-1990188 cited
  • 2020Sustainability in Tourism as an Innovation Driver: An Analysis of Family Business Reality138 cited
  • 2016Estimating the willingness to pay for a sustainable wine using a Heckit model128 cited
  • 2020Network science and sustainable performance of family businesses in tourism128 cited
  • 2020Sustainable Wine Tourism Development: Case Studies from the Greek Region of Peloponnese115 cited
  • 2019Wine and wine tourism experience: a theoretical and conceptual review108 cited
  • 2020Innovative drivers for family business models in tourism101 cited
  • 2016The influence of size on winery performance: Evidence from Italy82 cited
  • 2015The Missing Entrepreneurs 201573 cited
  • 2015Resilience in the context of Italian micro and small wineries: an empirical study72 cited
  • 2018Young consumers' preferences for water-saving wines: An experimental study61 cited
  • 2019The willingness to pay of Sicilian consumers for a wine obtained with sustainable production method: An estimate through an ordered probit sample-selection model

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  • 2014The determinants affecting the internationalisation of the Italian SMEs producing sparkling wines: an empirical study on the RBV of the firms52 cited
  • 2015Wine Tourism and Regional Development43 cited
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