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Understanding Consumer Acceptance and Barriers to Alcohol‐Free Wine: Insights Into Quality Perception and Purchase Motivations Across Demographics

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References

2013Consumer demand for low-alcohol wine in an Australian sample97 cited
2021A scoping review on consumer behaviour related to wine and health58 cited
2020Consumer perception and behaviour related to low-alcohol wine: do people overcompensate?46 cited
2019An emotion-based typology of wine consumers40 cited
2014Lower alcohol wines in the UK market: some baseline consumer behaviour metrics39 cited
2014Italian consumers׳ preferences regarding dealcoholized wine, information and price34 cited
2023Exploring the barriers and triggers towards the adoption of low- and no-alcohol (NOLO) wines33 cited
2019Effect of information on consumer preferences and willingness-to-pay for sparkling mock wines29 cited
2024Australian consumer perception of non-alcoholic beer, white wine, red wine, and spirits26 cited
2023Dealcoholised wine: exploring the purchasing considerations of South African Generation Y consumers12 cited

Cited by

2026Promoting Healthier Drinking: Evidence From a Vignette Experiment on Contextual and Informational Drivers of Dealcoholized Wine Choices1 cited
2026Cultural Perceptions and Acceptance of Non-Alcoholic Wine in Cambodia0 cited
2026Acceptance of Non-Alcoholic Wine in Crete0 cited

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