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The Complete Wine Book
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The Complete Wine Book (2013)The Complete Wine BookThe Development and Promotion of Controlled Designations of Origin (Appellations d’Origine Contrôlées) in Burgundy: The Recognition of Terroir Wines (1884–1970) (2019)The Development and Promotion…F. Hartog. Régimes d’historicité. Présentisme et expérience du temps (2004)La critique vinicole en France.Pouvoir de prescription et construction de la confiance (2007)Un siècle de construction du vignoble bourguignon : les organisations vitivinicoles de 1884 aux AOC (2009)
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