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Programmatic Issues in Undergraduate Hospitality Education
3 references·13 citing·43 second hop
Programmatic Issues in Undergraduate Hospitality Education (1990)Programmatic Issues in Undergraduate Hosp…Faculty review criteria in tourism and hospitality (1990)Faculty review criteria in to…Industry Retention/Attrition of Hospitality Graduates (1989)Industry Retention/Attrition …Educator - Industry Perceptions of Subject-Area Importance in Hospitality Programs (1984)Educator - Industry Perceptio…How Relevant are Internships and Specializations in Higher Tourism Education for Future Tourism Careers? (2025)How Relevant are Internships …Culinary skills: the spine of the Indian hospitality industry (2019)Culinary skills: the spine of…Do hospitality management curricula at public higher education institutions in South Africa comply with the standards suggested by a research-based competence framework? (2015)Do hospitality management cur…Gap Analysis of Skills Provided in Hotel Management Education with Respect to Skills Required in the Hospitality Industry: the Indian Scenario. (2011)Gap Analysis of Skills Provid…Expanding the Food Service Curriculum (2005)Expanding the Food Service Cu…Specialization in the Hospitality Curriculum: A Club Management Model (1998)Specialization in the Hospita…Benchmarking Hospitality Management Curricula: A Comparison of Top US Programs (1998)Benchmarking Hospitality Mana…What's in a Name? An Exploration of Program Names in the Field of Hospitality Education (1997)What's in a Name? An Explorat…An Integrated Approach to Internationalizing the Hospitality and Tourism Curriculum in the USA (1996)An Integrated Approach to Int…What Program and Student Characteristics Do Recruiters Consider Most Important? (1995)What Program and Student Char…Prescreening of Hospitality School Graduates: A Study of Hospitality Recruiter Decision Strategies (1994)Prescreening of Hospitality S…Perceptions of Current Club Managers Regarding College Coursework Necessary for Preparation for a Career as a Club Manager (1993)Perceptions of Current Club M…Hospitality education: the identity struggle (1993)Hospitality education: the id…A Bright Future for Hospitality Education: Providing Value in the 21St Century (1993)Hospitality Education 2005: Curricular and Programmatic Trends (1993)The Reality Approach to Educating Hospitality Managers: An Australian Model (2002)Emerging critical generic managerial competencies (2011)DEVELOPING AN INDEX OF THE MALAYSIAN TOURISM AND HOSPITALITY GRADUATES COMPETENCIES (2017)Hospitality education and research journal (1988)In search of hospitality curriculum relevance for the 1990s. (1992)A Formative Experiment for the development of intercultural competence in students engaged in undergraduate travel and tourism studies (2011)Internationalising tourism education in Vietnam: an evaluation of the work-integrated learning process in tourism training programs (2015)Internationalisation at home for tourism training programmes: case studies from Vietnam (2018)A General Theory of Marketing Ethics (1986)The General Education vs. Careerism Debate: Developing a Hospitality Education Perspective (1991)Reforming hospitality program of higher educational institutions (2011)Reforming hospitality education to fulfill the industry expectations: a case of Universiti Utara Malaysia. (2013)Perceptions of the tourism and hospitality industry by Singapore polytechnic hospitality students: An exploratory study (2020)Hotel General Managers: A Profile (1981)Computer Applications in Foodservice Management Education in Four-Year Hospitality Management Programs (1989)Developing Quality Indicators for Associate Degree Culinary Arts Programs: A Survey of Educators and Industry Chefs (2008)Factors Affecting Women's Career Advancement in the Hospitality Industry: Perceptions of Students, Educators and Industry Recruiters (2011)The challenge of change (1936)FIU hospitality review (1988)Gender Discrimination and Sexual Harassment as Experienced by Hospitality-Industry Managers (1994)Reducing Employee Turnover Through the Use of Preemployment Application Demographics: an Exploratory Study (1995)Skills and Competencies Needed for the Hong Kong Hotel Industry (2004)The Future of Hospitality Education (1991)Exploring the education-employment equation in hospitality management: a comparison of graduates and HNDs (1996)Hospitality Management Curricula for the 21st Century (1996)Benchmarking Hospitality Management Curricula: A Comparison of Top U.S. Programs—A Repeat Study (2018)Incorporating the student voice in undergraduate tourism curriculum in China (2023)Hospitality-management Competencies (2000)Job satisfaction, life satisfaction, and turnover intent among food-service managers (2001)Understanding What We Mean by the Generic Attributes of Graduates (2006)Towards Identification of New Tourism Industry Occupations for Curricula Development of Egyptian Tourism and Hospitality Higher Education (2018)A STUDY OF OUTCOMES OF HOSPITALITY EDUCATION IN INSTITUTIONS AND ITS COMPARISON WITH INDUSTRY EXPECTATIONS. (2019)The Effect of Next –Level Housekeeping via Technology on the Perceptions of the Hospitality Aspirants (2020)Competencies for a career in the hospitality industry: an Indian perspective (2006)Leadership skills with classroom instruction integration in hospitality management higher education (2022)Exploring the Landscape of Human Resource Management Research in the Tourism and Hospitality Sector (2024)Technology adoption strategy for foodservice businesses in an emerging economy context: policy interventions using the Longitudinal Influencer-Facilitator-Initiative (L-IFI) framework (2025)Evaluating research performance in tourism and hospitality: The perspective of university program heads (2006)A World Ranking of the Top 100 Hospitality and Tourism Programs (2009)Cross-institutional collaboration networks in tourism and hospitality research (2012)Stakeholders' Perceptions of Culinary Programs in Ontario Community Colleges (2013)
this work references cited by second hop

References

  • 1990Faculty review criteria in tourism and hospitality33 cited
  • 1989Industry Retention/Attrition of Hospitality Graduates29 cited
  • 1984Educator - Industry Perceptions of Subject-Area Importance in Hospitality Programs20 cited

Cited by

  • 1995What Program and Student Characteristics Do Recruiters Consider Most Important?20 cited
  • 1998Benchmarking Hospitality Management Curricula: A Comparison of Top US Programs19 cited
  • 2019Culinary skills: the spine of the Indian hospitality industry14 cited
  • 1993Hospitality education: the identity struggle12 cited
  • 1996An Integrated Approach to Internationalizing the Hospitality and Tourism Curriculum in the USA10 cited
  • 2011Gap Analysis of Skills Provided in Hotel Management Education with Respect to Skills Required in the Hospitality Industry: the Indian Scenario.7 cited
  • 2005Expanding the Food Service Curriculum7 cited
  • 1994Prescreening of Hospitality School Graduates: A Study of Hospitality Recruiter Decision Strategies7 cited
  • 1997What's in a Name? An Exploration of Program Names in the Field of Hospitality Education6 cited
  • 1998Specialization in the Hospitality Curriculum: A Club Management Model4 cited
  • 1993Perceptions of Current Club Managers Regarding College Coursework Necessary for Preparation for a Career as a Club Manager

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2 cited
  • 2015Do hospitality management curricula at public higher education institutions in South Africa comply with the standards suggested by a research-based competence framework?0 cited
  • 2025How Relevant are Internships and Specializations in Higher Tourism Education for Future Tourism Careers?0 cited