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The Introductory Course in Hospitality Management: A Kolb Approach to Course Pedagogy
4 references·1 citing·14 second hop
The Introductory Course in Hospitality Management: A Kolb Approach to Course Pedagogy (1997)The Introductory Course in Hospitality Ma…Improving Hospitality Teaching through Psychological Methods (1994)Improving Hospitality Teachin…PERSONALITY CHARACTERISTICS AND PROFILES OF HOSPITALITY MANAGEMENT GRADUATES (1990)PERSONALITY CHARACTERISTICS A…A Comparison of the Effects of Computer-Assisted Instruction With Printed Instruction On Student Learning in a Hospitality Management Course (1989)A Comparison of the Effects o…Experiential Learning (1984)Experiential LearningUse of Student Management Teams in High-Enrollment Hospitality Management Classes (1998)Use of Student Management Tea…Purposive Behavior in Animals and Men (1950)Informal and Incidental Learning (2001)Reflection and reflective practice in health professions education: a systematic review (2007)Focus on Formative Feedback (2008)The Myers-Briggs Type Indicator: Manual (1962). (1962)Industry Retention/Attrition of Hospitality Graduates (1989)Getting Ahead in the Hospitality Industry: an Event History Analysis of Promotions Among Hotel and Restaurant Employees (1995)The effect of basic personality traits on service orientation and tendency to work in the hospitality and tourism industry (2018)Dropping out of the Hospitality Industry After Frontline Work Experience: an Investigation Into the Personal Changes of Hospitality Employees (2019)A Comparison of Two Training Methods on Students' Knowledge: A Case Study (1999)Educational Technology Research in the Hospitality Industry (2005)Personality type and retention within the hospitality industry (1996)Temperament and Management Retention (1996)A research approach to training: a case study of mystery guest methodology (2001)
this work references cited by second hop

References

  • 1984Experiential Learning3,141 cited
  • 1990PERSONALITY CHARACTERISTICS AND PROFILES OF HOSPITALITY MANAGEMENT GRADUATES20 cited
  • 1989A Comparison of the Effects of Computer-Assisted Instruction With Printed Instruction On Student Learning in a Hospitality Management Course11 cited
  • 1994Improving Hospitality Teaching through Psychological Methods9 cited

Cited by

  • 1998Use of Student Management Teams in High-Enrollment Hospitality Management Classes4 cited

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