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Can the Food Industry Play a Constructive Role in the Obesity Epidemic? · Study

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ArticleCan the Food Industry Play a Constructive Role in the Obesity Epidemic?

David S. Ludwig2008

Article2008

Can the Food Industry Play a Constructive Role in the Obesity Epidemic?

David S. Ludwig

222 citations·0/0 files stored·JAMA

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Global Public Health Policies and Epidemiology Obesity, Physical Activity, Diet Consumer Attitudes and Food Labeling

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2011Public health, corporations and the New Responsibility Deal: promoting partnerships with vectors of disease?2014What is the public appetite for healthy eating policies? Evidence from a cross-European survey 2011Balancing the benefits and risks of public–private partnerships to address the global double burden of malnutrition 2016Systematic examination of publicly-available information reveals the diverse and extensive corporate political activity of the food industry in Australia 2015Cross-Sector Partnerships and Public Health: Challenges and Opportunities for Addressing Obesity and Noncommunicable Diseases Through Engagement with the Private Sector 2011Drinking to our health: can beverage companies cut calories while maintaining profits?2013Food Companies' Calorie-Reduction Pledges to Improve U.S. Diet 2012The effects of a 25% discount on fruits and vegetables: results of a randomized trial in a three-dimensional web-based supermarket

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Year2008

Typearticle

Published2008-10-14

VenueJAMA

ISSN-L0002-9955

Languageen

Citations222

Files0 public / 0

ShelfGlobal Public Health Policies and Epidemiology

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doi10.1001/jama.300.15.1808

openalex_workW2004627731

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