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What’ll it be? Cocktail bartenders and the redefinition of service in the creative economy
16 references·8 citing·41 second hop
What’ll it be? Cocktail bartenders and the redefinition of service in the creative economy (2010)What’ll it be? 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(2008)Framing Processes and Social Movements: An Overview and Assessment (2000)The Theory of the Leisure Class (2009)Consumption, Pleasure and Politics (2010)An emerging eco-habitus: The reconfiguration of high cultural capital practices among ethical consumers (2014)What Does It Mean to Span Cultural Boundaries? Variety and Atypicality in Cultural Consumption (2016)Distinction: A Social Critique of the Judgement of Taste* (2018)The consequences of modernity (1990)Can Consumers Escape the Market? Emancipatory Illuminations from Burning Man (2002)The Forms of Capital (2002)Consumer Culture Theory (CCT): Twenty Years of Research (2005)Where Consumers Diverge from Others: Identity Signaling and Product Domains (2007)The cultural biography of things: commoditization as process (1986)The Social Life of Things (1986)Consumer culture and modernity (1997)Taste Regimes and Market-Mediated Practice (2012)The Coming of Age of the Prosumer (2012)The Megaphone Effect: Taste and Audience in Fashion Blogging (2012)Do Creative Industries Cluster? Mapping Creative Local Production Systems in Italy and Spain (2008)Sex, Education and Procrastination: An Epidemiological Study of Procrastinators’ Characteristics from A Global Sample (2012)Divided we stand: Three psychological regions of the United States and their political, economic, social, and health correlates. (2013)Urban Lifestyles: Diversity and Standardisation in Spaces of Consumption (1998)New-Build ‘Gentrification’ and London's Riverside Renaissance (2005)New Retail Capital and Neighborhood Change: Boutiques and Gentrification in New York City (2009)Cities and the Creative Class (2005)Struggling with the Creative Class (2005)In the Social Factory? (2008)The Cultural Economy of Cities (1997)Creative Cities: Conceptual Issues and Policy Questions (2006)Creativity and tourism (2011)The Political Culture of Ambivalence: Ideological Responses to the Welfare State (1992)The Time Famine: Toward a Sociology of Work Time (1999)Discrimination and Health Inequities (2014)SUBCULTURES OR NEO‐TRIBES? RETHINKING THE RELATIONSHIP BETWEEN YOUTH, STYLE AND MUSICAL TASTE (1999)Signals in Social Supernets (2007)The commons: Infrastructures for troubling times* (2016)
this work references cited by second hop

References

  • 2002The rise of the creative class: and how it's transforming work, leisure, community and everyday life6,488 cited
  • 1996Club cultures: music, media and subcultural capital1,941 cited
  • 1997Club Cultures: Music, Media and Subcultural Capital1,504 cited
  • 1995The Cultures of Cities1,343 cited
  • 1972The Hidden Injuries of Class1,112 cited
  • 1993Landscapes of Power: From Detroit to Disney World673 cited
  • 2008Who's your city?: how the creative economy is making where to live the most important decision of your life620 cited
  • 2004The city as an entertainment machine535 cited
  • 2005The Craft Consumer534 cited
  • 2007Democracy versus Distinction: A Study of Omnivorousness in Gourmet Food Writing519 cited
  • 2005Entrepreneurial Labor among Cultural Producers: “Cool” Jobs in “Hot” Industries475 cited
  • 2006Neo-Bohemia: Art and Commerce in the Postindustrial City445 cited
  • 2004Blue Chicago: the search for authenticity in urban blues clubs430 cited
  • 2006Neo-Bohemia: Art and Commerce in the Postindustrial City341 cited
  • 2008The Warhol economy: how fashion, art, and music drive New York City337 cited

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2008
Product, Competence, Project and Practice
298 cited

Cited by

  • 2022A Practice Perspective on Market Evolution: How Craft and Commercial Coffee Firms Expand Practices and Develop Markets48 cited
  • 2015Bar districts as subcultural amenities27 cited
  • 2018Consumer entrepreneurship and cultural innovation: The case of GinO1227 cited
  • 2017Creative economy assessment: a case study of Kish Island17 cited
  • 2018Sustaining Enchantment: How Cultural Workers Manage Precariousness and Routine17 cited
  • 2017Bartenders as street-level bureaucrats: theorizing server practices in the nighttime economy13 cited
  • 2019‘Glorified Janitors:’ Creativity, cachet, and everyday experiences of work in Portland, Oregon’s craft brewing sector12 cited
  • 2023KREATIVITAS BARTENDER SEBAGAI UPAYA MENINGKATKAN PENJUALAN MINUMAN DI INTERCONTINENTAL BALI RESORT0 cited