SZodixStudyAcademic Library
ShelvesOpen access
Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated
Promoting Wine by Country
0 references·16 citing·54 second hop
Promoting Wine by Country (2002)Promoting Wine by CountryUsing consumer opinion to define New World fine wine: Insights for hospitality (2019)Using consumer opinion to def…The country of origin effect: a hedonic price analysis of the Chinese wine market (2018)The country of origin effect:…Consumers’ willingness to pay for local muscadine wine (2018)Consumers’ willingness to pay…The impact of country of origin on context effects in choice (2017)The impact of country of orig…Understanding Consumer Preferences for Australian Sparkling Wine vs. French Champagne (2016)Understanding Consumer Prefer…Effects of “owned by” versus “made in” for willingness to buy Australian brands (2015)Effects of “owned by” versus …The Influence of Holidays on Wine Purchasing Behaviour: Marketing and Tourism Insights Based on a Holiday Experience in Greece (2014)The Influence of Holidays on …Factors that Affect Willingness to Pay for Red Wines in China (2014)Factors that Affect Willingne…The challenges of the Canary Islands’ wine sector and its implications: A longitudinal study. (2012)The challenges of the Canary …Using Region to Market Wine to International Consumers (2011)Using Region to Market Wine t…The Ethnicity Impact on Attitudes toward Country of Origin for Products with Different Involvement Levels (2010)The Ethnicity Impact on Attit…Auditing the identity of regional wine brands: the case of Swiss Merlot Ticino (2010)Auditing the identity of regi…The effects of country‐of‐origin on Chinese consumers' wine purchasing behaviour (2008)The effects of country‐of‐ori…Restructuring the French Wine Industry: The Case of the Loire (2007)Restructuring the French Wine…Creating Value in the New Zealand Wine Industry (2004)Creating Value in the New Zea…Country-of-Origin 1965-2004: A Literature Review (2004)Country-of-Origin 1965-2004: …Social Research Methods (2003)How Many Interviews Are Enough? (2005)Research Methods for Business (2007)Priority maps at wine tourism destinations: An empirical approach in five Spanish wine regions (2015)A macroeconomic estimation of wine production in Greece (2017)A review of wine and wine tourism presence in the scientific papers in journals in the field of tourism (2019)Consumer Perceptions of Price, Quality, and Value: A Means-End Model and Synthesis of Evidence (1988)Effects of Price, Brand, and Store Information on Buyers' Product Evaluations (1991)Marketing Research: An Applied Approach (2000)Demystifying Cultural Differences in Country-of-Origin Effects: Exploring the Moderating Roles of Product Type, Consumption Context, and Involvement (2011)The case of wine: understanding Chinese gift-giving behavior (2015)The moderating role of personal cultural values on consumer ethnocentrism in developing countries: The case of Brazil and Russia (2019)Country-of-Origin Effects on Product Evaluations (1982)Consumer Ethnocentrism: Construction and Validation of the CETSCALE (1987)A review and meta-analysis of country-of-origin research (1999)Domestic consumption: rational, affective or normative choice? (2008)Purchase behavior in favor of domestic products in the West Balkans (2009)The impact of perceived brand globalness, brand origin image, and brand origin–extension fit on brand extension success (2013)Hypercompetition: Managing the Dynamics of Strategic Maneuvering (1996)Factors of the attractiveness of Slovak wine market and their influence on the Czech wine export to Slovakia (2014)Strategic winery reputation management – exploring German wine guides (2016)A comparative analysis of experts’ and consumers’ perceptions of regionality in Australian wine purchase decisions (2017)Competitive advantage, creating and sustaining superior performance (1985)Co-opetition in the Wine Sector: The Waipara wine cluster revisited (2011)Place-based marketing and wine tourism: creating a point of difference and economic sustainability for small wineries (2011)The evolution of co-opetition in the Waipara wine cluster of New Zealand (2013)The present and future of the international wine industry (2002)Food Tourism Around the World development, management and markets (2003)Critical success factors for wine tourism regions: a demand analysis (2004)Enoturismo y entornos sostenibles (2017)Sociodemographic determinants of the probability of wine consumption in Tenerife (Canary Islands) (2017)Cooperation, Innovation and Tourism in the Grape and Wine Region, Brazil (2021)Confirmation Bias: A Ubiquitous Phenomenon in Many Guises (1998)The Authoritarian Personality (2001)Utilization of Theory of Planned Behavior to Predict Consumer Behavioral Intention toward “Buy-Local” Campaign: Do National Identity Expressions Matter? (2022)Consumer ethnocentrism: bibliometric analysis and literature review through cognitive structure and mapping of research based on web of science (WoS) and scopus (2024)Product scarcity effect and marketing strategy: evidence from wine ranking data (1988–2022) (2025)Effects of Consumer Preferences for Foreign Sourced Products (1992)Impact of the information provided to consumers on their willingness to pay for Champagne: comparison with hedonic scores (2002)Understanding Australian Wine Consumers’ Preferences for Different Sparkling Wine Styles (2020)Investigating Australian Consumers’ Perceptions of and Preferences for Different Styles of Sparkling Wine Using the Fine Wine Instrument (2021)The Importance of Informational Components of Sparkling Wine Labels Varies with Key Consumer Characteristics (2022)Information and Consumer Behavior (1970)Hedonic Prices and Implicit Markets: Product Differentiation in Pure Competition (1974)Consumers and Their Brands: Developing Relationship Theory in Consumer Research (1998)Country-of-origin effect and millennials’ wine preferences–a comparative experiment (2019)Exploring consumer sentiments and opinions in wine E-commerce: A cross-country comparative study (2024)Understanding SMEs’ internationalization through digital platforms: the role of knowledge sharing and consumer education (2024)The Influence of Culture on Consumer Impulsive Buying Behavior (2002)Wine Quality and Varietal, Regional and Winery Reputations: Hedonic Prices for Australia and New Zealand (2003)The dimensions of wine quality (2007)Consumer perspectives of wine typicity and impact of region information on the sensory perception of Cabernet Sauvignon wines (2021)Integrating tradition and innovation within a wine tourism and hospitality experience (2022)Demystifying the Relationship between Restaurant Innovativeness, Customer Engagement, and Customer Willingness to Pay a Higher Price (2023)
this work references cited by second hop

References

No references inside the corpus for this window.

Cited by

  • 2004Country-of-Origin 1965-2004: A Literature Review194 cited
  • 2008The effects of country‐of‐origin on Chinese consumers' wine purchasing behaviour94 cited
  • 2018The country of origin effect: a hedonic price analysis of the Chinese wine market36 cited
  • 2019Using consumer opinion to define New World fine wine: Insights for hospitality33 cited
  • 2014The Influence of Holidays on Wine Purchasing Behaviour: Marketing and Tourism Insights Based on a Holiday Experience in Greece26 cited
  • 2004Creating Value in the New Zealand Wine Industry21 cited
  • 2011Using Region to Market Wine to International Consumers20 cited
  • 2015Effects of “owned by” versus “made in” for willingness to buy Australian brands19 cited
  • 2016Understanding Consumer Preferences for Australian Sparkling Wine vs. French Champagne18 cited
  • 2012The challenges of the Canary Islands’ wine sector and its implications: A longitudinal study.18 cited
  • 2010Auditing the identity of regional wine brands: the case of Swiss Merlot Ticino15 cited
  • 2014Factors that Affect Willingness to Pay for Red Wines in China14 cited
  • 2007Restructuring the French Wine Industry: The Case of the Loire14 cited
  • 2018Consumers’ willingness to pay for local muscadine wine

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

14 cited
  • 2017The impact of country of origin on context effects in choice13 cited
  • 2010The Ethnicity Impact on Attitudes toward Country of Origin for Products with Different Involvement Levels11 cited