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Cited by

• 2004Public worry about specific food safety issues162 cited
• 2003A Farming Crisis or a Tourism Disaster? An Analysis of the Foot and Mouth Disease in the UK120 cited
• 2010System Dynamics in Food Quality Certifications: Development of an Audit Integrity System57 cited
• 2010Lebanon: From cataclysm to opportunity—Crisis management lessons for MNCs in the tourism sector of the Middle East52 cited
• 2009Crisis management51 cited
• 2009How to handle PR disasters? An examination of the impact of communication response type and failure attributions on consumer perceptions42 cited
• 2014Crisis communication and terrorism: the Norway attacks on 22 July 201138 cited
• 2011CONCEPTUALIZATION OF CRISIS SITUATION IN A COMPANY / ĮMONĖS KRIZINĖS SITUACIJOS KONCEPTUALIZACIJA26 cited
• 2011Theoretical Substation of the Model for Crisis Management in Organization26 cited
• 2005Heroes and Villains – Tour Operator and Media Response to Crisis: An Exploration of Press Handling Strategies by UK Adventure Tour Operators20 cited
• 2008Crisis management in pharmaceuticals: evidence from Greece19 cited
• 2013Public diplomacy as a crisis communication tool19 cited
• 2013A Case Study of the Crisis Communications Used in the 2009 Salmonella Outbreak in Peanut Products18 cited