Citation map · Study

SZodixStudyAcademic Library

Shelves Open access

Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated

Approaches to Measuring the Extent and Impact of Environmental Change in Three California Community-Level Obesity Prevention Initiatives

10 references·5 citing·44 second hop

FromToDepth

this work references cited by second hop

References

2005AN ECOLOGICAL APPROACH TO CREATING ACTIVE LIVING COMMUNITIES3,294 cited
2007The Built Environment and Obesity1,078 cited
2005Changes in Telephone Survey Nonresponse over the Past Quarter Century925 cited
2006The Role of Built Environments in Physical Activity, Eating, and Obesity in Childhood761 cited
2006The Effectiveness of Urban Design and Land Use and Transport Policies and Practices to Increase Physical Activity: A Systematic Review703 cited
2005Obesity and the Built Environment606 cited
2008Neighborhood Food Environment and Walkability Predict Obesity in New York City410 cited
2006Active Community Environments and Health: The Relationship of Walkable and Safe Communities to Individual Health310 cited
2010Bridging the Evidence Gap in Obesity Prevention: A Framework to Inform Decision Making216 cited
1992Selected Methodological Issues In Evaluating Community-Based Health Promotion And Disease Prevention Programs193 cited

Cited by

2013A review of economic evaluations of behavior change interventions: setting an agenda for research methods and practice80 cited
2016Integrating expert knowledge in a GIS to optimize siting decisions for small-scale healthy food retail interventions44 cited
2015State and Municipal Innovations in Obesity Policy: Why Localities Remain a Necessary Laboratory for Innovation42 cited

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

2014Televised obesity-prevention advertising across US media markets: exposure and content, 2010–201119 cited

2020Where we eat is who we are: a survey of food-related travel patterns to Singapore’s hawker centers, food courts and coffee shops10 cited