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Public health policies to encourage healthy eating habits: recent perspectives
11 references·6 citing·44 second hop
Public health policies to encourage healthy eating habits: recent perspectives (2015)Public health policies to encourage healt…Which Foods May Be Addictive? The Roles of Processing, Fat Content, and Glycemic Load (2015)Which Foods May Be Addictive?…Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking (2015)Patchy progress on obesity pr…Processed foods and the nutrition transition: evidence from A sia (2014)Processed foods and the nutri…Ability of a mass media campaign to influence knowledge, attitudes, and behaviors about sugary drinks and obesity (2014)Ability of a mass media campa…Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed G overnment H ealthy F ood E nvironment P olicy I ndex (2013)Monitoring and benchmarking g…Evaluating the effectiveness of an Australian obesity mass-media campaign: how did the 'Measure-Up' campaign measure up in New South Wales? (2013)Evaluating the effectiveness …Changing Human Behavior to Prevent Disease: The Importance of Targeting Automatic Processes (2012)Changing Human Behavior to Pr…The Addiction Potential of Hyperpalatable Foods (2011)The Addiction Potential of Hy…Can food be addictive? Public health and policy implications (2011)Can food be addictive? Public…Nudge: improving decisions about health, wealth, and happiness (2008)Nudge: improving decisions ab…Small taxes on soft drinks and snack foods to promote health (2000)Small taxes on soft drinks an…Strength of EU-level food environment policies and priority recommendations to create healthy food environments (2022)Strength of EU-level food env…Policy Action Within Urban African Food Systems to Promote Healthy Food Consumption: A Realist Synthesis in Ghana and Kenya (2021)Policy Action Within Urban Af…Monitoramento e projeções das metas de fatores de risco e proteção para o enfrentamento das doenças crônicas não transmissíveis nas capitais brasileiras (2021)Monitoramento e projeções das…Effectiveness of food environment policies in improving population diets: a review of systematic reviews (2021)Effectiveness of food environ…Correlates of orthorexia nervosa among a representative sample of the Lebanese population (2019)Correlates of orthorexia nerv…A New Analysis on Self-Control in Intertemporal Choice and Mediterranean Dietary Pattern (2019)A New Analysis on Self-Contro…The Rise of Supermarkets in Africa, Asia, and Latin America (2003)Westernization of Asian diets and the transformation of food systems: Implications for research and policy (2006)Ultra‐processed products are becoming dominant in the global food system (2013)Reformulation, fortification and functionalization: Big Food corporations’ nutritional engineering and marketing strategies (2015)The Nutrition Transition in Developing Asia: Dietary Change, Drivers and Health Impacts (2016)Processed Foods and Nutrition Transition in the Pacific: Regional Trends, Patterns and Food System Drivers (2019)Promoting Healthy Eating and Physical Activity (2007)The Public Health and Economic Benefits of Taxing Sugar-Sweetened Beverages (2009)Use of mass media campaigns to change health behaviour (2010)Mass Media Campaign to Reduce Consumption of Sugar-Sweetened Beverages in a Rural Area of the United States (2017)A Systematic Search and Review of Adult-Targeted Overweight and Obesity Prevention Mass Media Campaigns and Their Evaluation: 2000–2017 (2018)Are Australians ready for warning labels, marketing bans and sugary drink taxes? Two cross-sectional surveys measuring support for policy responses to sugar-sweetened beverages (2019)Reflective and Impulsive Determinants of Social Behavior (2004)Does changing behavioral intentions engender behavior change? A meta-analysis of the experimental evidence. (2006)Implementation Intentions and Goal Achievement: A Meta‐analysis of Effects and Processes (2006)Public acceptability of government intervention to change health-related behaviours: a systematic review and narrative synthesis (2013)Increasing Vaccination: Putting Psychological Science Into Action (2017)Reflecting on rumination: Consequences, causes, mechanisms and treatment of rumination (2020)Preliminary validation of the Yale Food Addiction Scale (2008)Neural Correlates of Food Addiction (2011)A Systematic Review of the Application And Correlates of YFAS-Diagnosed ‘Food Addiction' in Humans: Are Eating-Related ‘Addictions' a Cause for Concern or Empty Concepts? (2015)Development of the Modified Yale Food Addiction Scale Version 2.0 (2017)What Is the Evidence for “Food Addiction?” A Systematic Review (2018)Global and regional mortality from 235 causes of death for 20 age groups in 1990 and 2010: a systematic analysis for the Global Burden of Disease Study 2010 (2012)Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries (2013)The food environment, its effects on dietary consumption, and potential for measurement within agriculture-nutrition interventions (2015)Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries (2019)Mechanisms for addressing and managing the influence of corporations on public health policy, research and practice: a scoping review (2020)Images of desire: food-craving activation during fMRI (2004)Food Addiction in the Light of DSM-5 (2014)The association of “food addiction” with disordered eating and body mass index (2014)The assessment of binge eating severity among obese persons (1982)The Perils of Ignoring History: Big Tobacco Played Dirty and Millions Died. How Similar Is Big Food? (2009)An examination of the food addiction construct in obese patients with binge eating disorder (2011)“Eating addiction”, rather than “food addiction”, better captures addictive-like eating behavior (2014)The behaviour change wheel: A new method for characterising and designing behaviour change interventions (2011)Poverty Impedes Cognitive Function (2013)Using social and behavioural science to support COVID-19 pandemic response (2020)Could targeted food taxes improve health? (2007)Food Pricing Strategies, Population Diets, and Non-Communicable Disease: A Systematic Review of Simulation Studies (2012)Policies to promote healthy eating in Europe: a structured review of policies and their effectiveness (2012)Strengthening of accountability systems to create healthy food environments and reduce global obesity (2015)Global, regional, and national age-sex-specific mortality for 282 causes of death in 195 countries and territories, 1980–2017: a systematic analysis for the Global Burden of Disease Study 2017 (2018)Targeting the spatial context of obesity determinants via multiscale geographically weighted regression (2020)
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References

  • 2008Nudge: improving decisions about health, wealth, and happiness11,572 cited
  • 2015Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking938 cited
  • 2012Changing Human Behavior to Prevent Disease: The Importance of Targeting Automatic Processes853 cited
  • 2015Which Foods May Be Addictive? The Roles of Processing, Fat Content, and Glycemic Load654 cited
  • 2011Can food be addictive? Public health and policy implications397 cited
  • 2000Small taxes on soft drinks and snack foods to promote health372 cited
  • 2011The Addiction Potential of Hyperpalatable Foods355 cited
  • 2013Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed G overnment H ealthy F ood E nvironment P olicy I ndex307 cited
  • 2014Processed foods and the nutrition transition: evidence from A sia276 cited
  • 2014Ability of a mass media campaign to influence knowledge, attitudes, and behaviors about sugary drinks and obesity117 cited
  • 2013Evaluating the effectiveness of an Australian obesity mass-media campaign: how did the 'Measure-Up' campaign measure up in New South Wales?62 cited

Cited by

  • 2019Correlates of orthorexia nervosa among a representative sample of the Lebanese population108 cited
  • 2021Monitoramento e projeções das metas de fatores de risco e proteção para o enfrentamento das doenças crônicas não transmissíveis nas capitais brasileiras

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51 cited
  • 2022Strength of EU-level food environment policies and priority recommendations to create healthy food environments42 cited
  • 2021Effectiveness of food environment policies in improving population diets: a review of systematic reviews33 cited
  • 2021Policy Action Within Urban African Food Systems to Promote Healthy Food Consumption: A Realist Synthesis in Ghana and Kenya28 cited
  • 2019A New Analysis on Self-Control in Intertemporal Choice and Mediterranean Dietary Pattern5 cited