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Hospitality and Tourism Education and Industry Certifications
7 references·7 citing·40 second hop
Hospitality and Tourism Education and Industry Certifications (2015)Hospitality and Tourism Education and Ind…Competing Values in the Culinary Arts and Hospitality Industry (2011)Competing Values in the Culin…An Examination of Current Hospitality and Tourism Teaching Methods (2010)An Examination of Current Hos…The "What" and "Why" of Goal Pursuits: Human Needs and the Self-Determination of Behavior (2000)The "What" and "Why" of Goal …Intrinsic and Extrinsic Motivations: Classic Definitions and New Directions (2000)Intrinsic and Extrinsic Motiv…Hospitality certification: experiences in North America ‐ international implications (1998)Hospitality certification: ex…Hospitality Education 2005: Curricular and Programmatic Trends (1993)Hospitality Education 2005: C…Intrinsic Motivation and Self-Determination in Human Behavior (1988)Intrinsic Motivation and Self…What role do wine certifications play in the modern restaurant? (2025)What role do wine certificati…Competency Standardization for Indonesian Tourism Human Resources: Implementation in Education, Training and Competency Certification (2022)Competency Standardization fo…A systematic literature review of micro-credentials in higher education: a non-zero-sum game (2022)A systematic literature revie…Attainment of Professional Certificates in Hospitality and Tourism Graduates’ Career Perspectives in Taiwan (2021)Attainment of Professional Ce…A Survey-Based Education Needs Analysis of Employment Support Programs for Hospitality Undergraduate Students (2021)A Survey-Based Education Need…The Relationship between Hospitality Industry Certification and Course Performance across Multiple Semesters (2019)The Relationship between Hosp…Energy Efficiency as a Business Policy for Eco-Certified Hotels (2018)Energy Efficiency as a Busine…Management education and development : drift or thrust into the 21st century? 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(1999)SURVEY RESEARCH (1999)Students’ Perceptions of Managerial Competencies: A Study of Undergraduate Tourism and Hospitality Students at the University of Botswana (2012)Students perception of the 21st Century Chefs (2013)Student Involvement: A Developmental Theory for Higher Education (2014)Preferred Competencies for Tourism and Hospitality Graduates: Evidence from Longitudinal Tracer Studies (2022)Intrinsic Motivation and Self-Determination in Human Behavior (1985)Social Foundations of Thought and Action : A Social Cognitive Theory (1985)Motivational Beliefs, Values, and Goals (2002)Technology Acceptance Model 3 and a Research Agenda on Interventions (2008)Sustainability in the global hotel industry (2013)Hotel customers’ environmentally responsible behavioral intention: Impact of key constructs on decision in green consumerism (2014)An application of theory of planned behavior to predict young Indian consumers' green hotel visit intention (2017)An integrative framework for business model innovation in the tourism industry旅游业商业模式创新的综合框架 (2022)Self-efficacy: the exercise of control (1997)Systematic reviews in the social sciences: a practical guide (2006)Guidance on Conducting a Systematic Literature Review (2017)Research Design: Qualitative, Quantitative, and Mixed Methods Approaches (2018)The benefits of being present: Mindfulness and its role in psychological well-being. 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this work references cited by second hop

References

  • 2000The "What" and "Why" of Goal Pursuits: Human Needs and the Self-Determination of Behavior34,111 cited
  • 2000Intrinsic and Extrinsic Motivations: Classic Definitions and New Directions18,652 cited
  • 1988Intrinsic Motivation and Self-Determination in Human Behavior15,312 cited
  • 1993Hospitality Education 2005: Curricular and Programmatic Trends79 cited
  • 2010An Examination of Current Hospitality and Tourism Teaching Methods38 cited
  • 1998Hospitality certification: experiences in North America ‐ international implications18 cited
  • 2011Competing Values in the Culinary Arts and Hospitality Industry17 cited

Cited by

  • 2022A systematic literature review of micro-credentials in higher education: a non-zero-sum game95 cited
  • 2018Energy Efficiency as a Business Policy for Eco-Certified Hotels15 cited
  • 2019The Relationship between Hospitality Industry Certification and Course Performance across Multiple Semesters6 cited
  • 2021Attainment of Professional Certificates in Hospitality and Tourism Graduates’ Career Perspectives in Taiwan4 cited
  • 2021A Survey-Based Education Needs Analysis of Employment Support Programs for Hospitality Undergraduate Students2 cited
  • 2025What role do wine certifications play in the modern restaurant?2 cited
  • 2022Competency Standardization for Indonesian Tourism Human Resources: Implementation in Education, Training and Competency Certification

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2 cited