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Retailers and technology-driven innovation in the food sector

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2020A product-technology portfolio alignment approach for food industry: a multi-criteria decision making with z-numbers71 cited

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2019Barriers to the adoption of waste-reducing eco-innovations in the packaged food sector: A study in the UK and the Netherlands53 cited

2018Design of an artificial intelligence system for predicting success of new product development and selecting proper market-product strategy in the food industry43 cited

2021The impact of supermarket credibility on purchase intention of novel food42 cited

2018How do retailers increase the benefits of buyer innovativeness?19 cited

2020IoT ‐enabled services in online food retailing15 cited

2023Creating Value for Sustainability by Transforming the Food Well-being Paradigm—Alternative New Food Product Development13 cited

2021Relations between merchandising information orientation, strategic integration and retail performance13 cited

2022Effects of country of origin and importers’ innovativeness in new product trials11 cited