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Organic price premium or penalty? A comparative market analysis of organic wines from Tuscany
10 references·16 citing·37 second hop
Organic price premium or penalty? A comparative market analysis of organic wines from Tuscany (2017)Organic price premium or penalty? A compa…Limits to labels: The role of eco‐labels in the assessment of product sustainability and routes to sustainable consumption (2009)Limits to labels: The role of…Consumer attitudes regarding environmentally sustainable wine: an exploratory study of the New Zealand marketplace (2009)Consumer attitudes regarding …Taste or reputation: what drives market prices in the wine industry? 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this work references cited by second hop

References

  • 1974Hedonic Prices and Implicit Markets: Product Differentiation in Pure Competition10,715 cited
  • 1997Estimation of a Hedonic Price Equation for Bordeaux Wine: Does Quality Matter?500 cited
  • 2009Limits to labels: The role of eco‐labels in the assessment of product sustainability and routes to sustainable consumption459 cited
  • 2009Consumer attitudes regarding environmentally sustainable wine: an exploratory study of the New Zealand marketplace313 cited
  • 1994A HEDONIC PRICE FUNCTION FOR AUSTRALIAN PREMIUM TABLE WINE*301 cited
  • 2003Rethinking new wines: implications of local and environmentally friendly labels189 cited
  • 2007Segmenting the Wine Market Based on Price: Hedonic Regression when Different Prices mean Different Products175 cited
  • 2000Hedonic prices for Spanish red quality wine162 cited
  • 2008Taste or reputation: what drives market prices in the wine industry? Estimation of a hedonic model for Italian premium wines143 cited
  • 2008DO AUSTRALIAN WINE CONSUMERS VALUE ORGANIC WINE72 cited

Cited by

  • 2022Visual complexity of eco-labels and product evaluations in online setting: Is simple always better?83 cited
  • 2020Factors affecting consumer preferences for “natural wine”81 cited
  • 2019The value of signals: Do self-declaration and certification generate price premiums for organic and biodynamic wines?66 cited

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

  • 2021The reflection of competition and coordination on organic agribusiness supply chains58 cited
  • 2019How Product Attributes and Consumer Characteristics Influence the WTP, Resulting in a Higher Price Premium for Organic Wine56 cited
  • 2019Tasting organic: the influence of taste and quality perception on the willingness to pay for organic wine46 cited
  • 2021What’s in organic wine consumer mind? A review on purchasing drivers of organic wines46 cited
  • 2020Influence of culture on social representation of wines produced by various methods: Natural, organic and conventional43 cited
  • 2021Insights into organic wine consumption: behaviour, segmentation and attribute non-attendance42 cited
  • 2019Classification of Spanish wineries according to their adoption of measures against climate change40 cited
  • 2019Consumer preference for wine from hand-harvested grapes38 cited
  • 2024Promoting green choices: How price premium displays influence consumer preference for green products36 cited
  • 2019What about the environment?33 cited
  • 2019Do ecolabels cheapen wines?33 cited
  • 2019Taste and Knowledge: the Social Construction of Quality in the Organic Wine Market24 cited
  • 2024Territorial brand equity in the wine market and the role of the organic label: A consumer perspective17 cited