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Changes in the food environment over time: examining 40 years of data in the Framingham Heart Study

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References

2008Built Environment and 1-Year Change in Weight and Waist Circumference in Middle-Aged and Older Adults: Portland Neighborhood Environment and Health Study165 cited
2013Characterising food environment exposure at home, at work, and along commuting journeys using data on adults in the UK159 cited

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2018Do ‘environmental bads’ such as alcohol, fast food, tobacco, and gambling outlets cluster and co-locate in more deprived areas in Glasgow City, Scotland?120 cited
2018Neighborhood social and economic change and retail food environment change in Madrid (Spain): The heart healthy hoods study53 cited
2019The evolution of local food environments within established neighbourhoods and new developments in Perth, Western Australia34 cited
2021Effectiveness of food environment policies in improving population diets: a review of systematic reviews33 cited
2020Investigating change in the food environment over 10 years in urban New Zealand: A longitudinal and nationwide geospatial study32 cited
2023The quality of OpenStreetMap food-related point-of-interest data for use in epidemiological research18 cited
2021Healthy food retail availability and cardiovascular mortality in the United States: a cohort study16 cited
2022Disparities in spatio-temporal accessibility to fresh foods in Shanghai, China15 cited
2023The changing food environment and neighborhood prevalence of type 2 diabetes14 cited
2023GIS-Based Assessments of Neighborhood Food Environments and Chronic Conditions: An Overview of Methodologies

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13 cited